© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

Like sugarcanes, sugarbeets are primarily used to produce sugar and molasses. But they are also great to serve as a winter vegetable, just like their relative red beetroot. You usually won't find sugarbeets in the grocery store, some farmer markets might carry them though. Use parsnip, parsley root or kohlrabi for the recipe if you can't find them.
Sugarbeets can be consumed either roasted/stirfried/pureed or raw when young and are grated or sliced into salads. They have white, fleshy root with a unique taste. Great to serve with game and you can also make latkes with sugarbeets in place of potatoes.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

A quick raw salad recipe for cucumber spaghetti tossed with a tangy, herby dill Dijon dressing. It's easy, healthy and so deliciously refreshing. If you don't have a spiralizer, then try to julienn or shave the cucumbers with a mandoline.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

Don't underestimate the power of a simple can of beans. Blended with pistachios, parsley, garlic, cumin, olive oil, and lemon, they effectively transform into a creamy, luscious dip. Topped with a vine-ripened cherry tomato salad and sprinkled with dukkah and extra pistachios, this quick and delicious dip makes a simple yet impressive starter or a light lunch.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

The Asian salad dressing is terrific for all salads, but it pairs particularly well with cucumbers for a spicy, crunchy, and refreshing salad. I like to accordion slice the cucumber for fun, but cut the cucumbers as you prefer. It's gluten-free and keto friendly. If you are looking for a soya-free option, then use tamari or coconut aminos instead.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

This simple and delicious autumn salad is chock-full of lovely ingredients including fresh figs, Serrano ham, toasted pinenuts, and a homemade shallot vinaigrette. Parma and Prosciutto ham are both good substitutes for Serrano, or replace the ham with cheese (freshly grated Parmesan, blue cheese or Feta) if you prefer. To make this more substantial, you could serve some quinoa or sourdough bread with it.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

This light, healthy, gluten-free and keto-friendly Greek zucchini salad, featuring garden-fresh, raw zucchini ribbons tossed with a creamy dill dressing, Feta Lesbos, kalamata olive, and tzatziki, is delicate, zesty, and works well as a side for grilled fish, roasted chicken skewers or lamb.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

This delightfuly and complex midsummer salad hits all the taste notes by using endive for the bitterness, tri-coloured lettuce for freshness, Roquefort, one of the most-prized French blue cheese for the saltiness, fersh apricots and honey for the sweetness and lemon for the tartness. Perfect to serve as a delicious meal or as a side dish. Roquefort, a world-famous blue cheese with pungent smell and a sharp tang, is traditionally made of sheep's milk. If you find this "King of Cheeses" is too strong for your taste, use other types of blue cheese or creamy tangy Lesbos Feta.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

Decadent pork rind-crusted goat cheese on a bed of arugula (any baby green will work though) and cherry tomatoes tossed in a light honey vinaigrette, scattered with candied pecans.
Slicing the fresh goat cheese can get a little messy, if it crumbles, just press the rounds back into the correct shape before coating with beaten egg and pork rind. The goat cheese cooked in airfryer will come out perfectly crunchy on the outside and warm, creamy on the inside.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

This halloumi and watermelon salad has all of the elements that a good summer salad requires. Warm, crispy, and salty grilled halloumi, sweet juicy watermelon, tangy lime juice, spicy chilli pepper, and refreshing mint make for a simple but perfect harmony of flavours. Enjoy this salad as an appetizer or even as a light lunch, Add some roasted chicken, steak, or chickpeas if you want to make it more filling. If halloumi isn't your thing, use crispy tofu instead.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

Feed your family with this no-fuss and delicious breakfast / brunch recipe with thin, unleavened lavash (a popular flatbread in Armenia, Azerbaijan, Iran and Turkey), creamy herby goat cheese and lots of rich, buttery smoked salmon, briny, salty baby capers, nutrients-loaded red radish sprouts and peppery arugula. Smoked salmon is a great ingredient, especially when you’re short on time but still want a healthy and fresh meal. But other omega-3 rich fish would be just as good. If desired, add in a couple of soft boiled eggs. You can also cut this into small bite-sized pieces and serve them as an appetizers.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

Bursting with fresh, summer flavours, this light and refreshing cantaloupe salad recipe is simply perfect for hot summer days when the melons are at their best. With salty briny feta, sweet juicy cantaloupe, crunchy juicy cucumber, and a citrusy dressing made with mint & lime, it's the perfect mix of savory and sweet. Serve it as a side dish at a barbecue or picnic.
Not only was it visually delightful and appealing, but it was so delicious that you would want to come back for more. You can also use bamboo skewers to thread them together with some fresh mint leaves.

© 2023 | http://angiesrecipes.blogspot.com

© 2023 | http://angiesrecipes.blogspot.com

This fresh and light salad makes the perfectly light and delicious meal. The sweetness of the cantaloupe compliments the rest of the ingredients seamlessly. As quick and easy as it is delicious. You can use prawns or crab meat if you can't get hold of crayfish tails. Cantaloupe can be substituted with mango, apple or berry. If you want a more satiating meal, throw in some leftover cooked pasta, roasted potatoes or grains.