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Pumpkin Quince Curry


© 2022 | http://angiesrecipes.blogspot.com




© 2022 | http://angiesrecipes.blogspot.com


This creamy and delicious vegetarian curry with an abundance of fragrant spices, that's balanced by sweet pumpkin and quince, is a great way to feed your family. It's easy to make and ready in 30 minutes. Serve it with fresh coriander, coconut flakes and flat bread or steamed rice.

 
  • 750 g Butternut squash, peeled and cut into bite-sized chunks
  • 350 g Quince, peeled and cut into bite-sized chunks
  • 3 tbsp Coconut oil
  • 2 tsp Mustard seeds
  • 1/2 tsp Cumin seeds
  • 1 Small onion, peeled and finely chopped
  • 2 tbsp Tomato paste
  • 2 Garlic cloves, chopped
  • 1 Small chilli pepper, diced
  • 1 tsp Turmeric powder
  • 1 tsp Garam masala
  • 1/2 tsp Salt
  • 100 ml Vegetable broth or water
  • 200 ml Coconut milk
  • Fresh cilantro, chopped
  • Coconut flakes, optional
  1. Peel the butternut squash and quince, cut each into small bite-sized pieces.
  2. Heat the coconut oil in a large saucepan over mediumlow heat. Add in mustard seeds and cumin seeds, Cook, stirring, for 1 minute or until fragrant.
  3. Add chopped onion and cook, stirring, for 5 minutes or until softened. Add tomato paste, garlic, chilli pepper, turmeric powder and garam masala. Cook, stirring, for 1-2 minutes or until fragrant. Add butternut squash and quince. Season with salt.
  4. Add in broth, coconut milk and stir to combine. Reduce heat to low. Cook, covered, stirring occasionally for 20 to 25 minutes or until pumpkin and quince are tender.
  5. Transfer to the serving plates or bowls. Top with chopped cilantro and coconut flakes if using. Serve immediately.

© 2022 | http://angiesrecipes.blogspot.com



© 2022 | http://angiesrecipes.blogspot.com


36 comments:

Tom 10/11/22 21:20

...what an autumn treat.

[Reply]
Lola Martínez 10/11/22 21:32

Muy otoñal este curry, a mi me encantaría probarlo.
Un beso.

[Reply]
Marcepanowy Kącik 10/11/22 21:47

Wspaniały pomysł na smaczne jedzenie.

[Reply]
roentare 10/11/22 22:00

Quinine is good for leg cramps. A dish a lot of people would love to have

[Reply]
Cooking Julia 10/11/22 22:30

This dish is perfect for me.

[Reply]
The-FoodTrotter 10/11/22 22:56

What a nice curry! I'm usually a bit skeptical with fruits curry, but I guess quince isn't as mellow as other fruits so I guess it works well :)

[Reply]
Bill 11/11/22 00:10

I would enjoy this very much.

[Reply]
Ben | Havocinthekitchen 11/11/22 01:18

Quince? That must be the most unique curry I've ever seen! But I like the use of fruit in savoury dishes so this sounds intriguing and tasty!

[Reply]
Brian 11/11/22 01:27

That sounds really, really good!

[Reply]
J.P. Alexander 11/11/22 01:57

Un curry diferente. Gracias por la receta. Te mando un beso.

[Reply]
Rose world 11/11/22 02:16

I would enjoy this. Pumpkin curry. Could imagine the robust flavour.

[Reply]
Liz That Skinny Chick Can Bake 11/11/22 02:42

Oh, how yummy!!! I'll keep my eyes out for quince!!!

[Reply]
Balvinder 11/11/22 04:11

I must make this. It looks so delicious.

[Reply]
Nancy Chan 11/11/22 07:15

I love pumpkin. The pumpkin quince curry looks delicious.

[Reply]
DEZMOND 11/11/22 10:17

You are on a quince roll LOL Do you have a tree in your palace?

[Reply]
Sherry's Pickings 11/11/22 10:24

pumpkin and quince? now there's a combo! Lots of good flavours here angie. love your photos too.

[Reply]
Angie's Recipes 11/11/22 11:40

@DEZMONDA couple of trees here and there, but I usually go to the woods to pick them.

[Reply]
Martyna 11/11/22 13:03

This looks very delicious 😊

[Reply]
Irma 11/11/22 17:48

This dish looks really delicious, would like to eat it that way.
Greetings Irma

[Reply]
Marissa 11/11/22 18:03

What a comforting dish, Angie! Love all of the warm spices and there aren't enough pumpkin recipes, so nicely done!

[Reply]
Rainbow Evening 11/11/22 21:50

curry is one of my favorites... yummy.
Thank you for sharing your recipe

[Reply]
Graciela Bacino 12/11/22 04:31

Angie; it is beautiful to visit your blog. The recipe book is a temptation. Every day you dare with new flavors and which are more original.
I sincerely congratulate you.
Have a nice weekend.
Travels a hug.

[Reply]
Veronica Lee 12/11/22 06:14

Healthy and delish! 👍

Have a great weekend, Angie 💐

[Reply]
Happy Retiree's Kitchen 12/11/22 08:23

That's a winning combination Angie, such a delightful curry, and beautiful photos. I would love to know how you produce such professional looking photos, and on Blogger which doesn't seem to have as many bells and whistles as other blogging platforms.

[Reply]
eileeninmd 12/11/22 12:09

Hello Angie,
Looks delicious, I would like the ingredients, very tasty! Have a great weekend.

[Reply]
Rhodesia 12/11/22 13:30

Well done another great idea with quince. I have just made some quince and celeriac soup thanks to your earlier idea. It tastes delicious, I did add a small chili as well! Keep well Diane

[Reply]
David 13/11/22 01:48

Angie, I love butternut squash and this vegetarian curry looks and sounds great to me...despite my carnivorous leanings. Take Care, Big Daddy Dave

[Reply]
foodtravelandwine 13/11/22 23:42

I would love to try this curry since I love quince....great idea!..........Abrazotes, Marcela

[Reply]
foodtravelandwine 13/11/22 23:44

I love the idea of quince in a curry....I have to try it!!..........Abrazotes, Marcela

[Reply]
Marcelle 14/11/22 23:15

This curry looks so flavorful, wonderful combination of spices in this dish! I love butternut squash!! 💚

[Reply]
Noob Cook 15/11/22 09:33

This pumpkin curry must be very fragrant with all these spices, I need more rice!

[Reply]
Anonymous 15/11/22 16:23

Yes, yes and more yes. I love a pumpkin curry. But I can honestly say I've never had one with quince in it before.

Choclette x

[Reply]
Pam 17/11/22 19:24

I've never had pumpkin curry before! What a terrific & tasty idea.

[Reply]


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