Kohlrabi Salad with Pomegranate

Quality leafy salads are often not available in winter. So how about a vitamin-rich and flavourful kohlrabi salad? Kohlrabi is boring? Not with this simple recipe for a crunchy and delicious kohlrabi salad. Supplemented with juicy tangy pomegranate seeds, fresh parsley and toasted almonds, it makes for a welcome change and raw food tastes really good this way.

2 Small kohlrabis
2 tbsp Red wine vinegar
2 tbsp Maple syrup
1/2 tsp Sea salt
Freshly milled black pepper
2 tbsp Almond sticks, toasted
15 g Flat parsley, finely chopped
80 g Pomegranate seeds

Generously peel the kohlrabi so that all fibrous parts are removed. Now cut the tuber into 0.5 cm thick slices and then cut them into fine sticks with a wavy knife. Alternatively, you can slice the kohlrabi thinly or grate it coarsely.
In a bowl, mix the red wine vinegar, maple syrup, sea salt and pepper. Pour the dressing over the kohlrabi sticks and mix together. Leave to stand for 15 minutes.
Meanwhile, place the almond sticks in a pan and dry toast over a medium heat until slightly golden and aromatic.
Finely chop the parsley. Toss the kohlrabi with chopped parsley and pomegranate seeds. Serve, sprinkled with toasted almond sticks.

9 comments:

Tom 18/12/24 12:32: ...the pomegranate seeds are a nice addition.
DEZMOND 18/12/24 13:01: Kohlrabi is nice in a salad, like radishes.
Lola Martínez 18/12/24 14:43: Que ensalada más sencilla y más rica. Me encanta.
Christine 18/12/24 16:22: Yummy
Lucimar da Silva Moreira 18/12/24 16:52: Gosto bastante de salada o aspecto muito bom, uma ótima opção para o almoço, Angies bjs.
Bill 18/12/24 18:11: Looks nice and healthy.
speedy70 18/12/24 18:19: Ottima insalata invernale!!
eileeninmd 18/12/24 20:00: Looks delicious and healthy!
Take care, have a great day!
The Velvet Runway 18/12/24 20:05: This looks delicious and healthy. Adding pomegranate seeds is a great idea.
Julia x
https://www.thevelvetrunway.com/