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Fancy Steamed Eggs

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© 2022 | http://angiesrecipes.blogspot.com




Just if you some time to kill, or you want to try something different for your kids, then this might be the one for you. My mum said that I should not play with food.....

  • 2 Eggs
  • Pinch of salt
  • Pinch of chicken bouillon
  • 50 g Mix of finely chopped carrots, green onions, black fungus
  1. Make a small hole in the eggs with a knife, pour out the egg whites and egg yolks in a bowl, add in other ingredients, season and mix well. Refill the egg shells, about 3/5 full, with the prepared mixture. Remember not to overfill, otherwise will be crowned all over while steaming. Steam the rest of the mixture in a small bowl or you could try save some extra egg shells for doing this steamed egg. The mixture shall be enough for 5 egg shells.
  2. Place them in egg cups and steam for about 10-12 minutes. Allow the eggs to cool a bit, then peel and enjoy !

© 2022 | http://angiesrecipes.blogspot.com


33 comments:

Anonymous 5/8/09 21:46

How neat! I'll be definitely making these for my daughter!

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KennyT 5/8/09 22:48

I have never seen beautiful steamed eggs like these!!! Angie, how did you come up with such a wicked idea? This is so cool!

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Katy ~ 5/8/09 22:58

Oh my stars, this is amazing!!!

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Unknown 5/8/09 23:10

This looks fascinating. They are so pretty!

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Christo Gonzales 5/8/09 23:37

angie you are a genius - this will be in my egg rotation starting immediately - wow this is the coolest egg idea I have ever seen!

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Heather S-G 5/8/09 23:55

This is too cool!!! I am definitely going to try this...the kids will flip :D Plus, I think they're awesome and so will the hubby.

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Pavithra Elangovan 6/8/09 00:00

Wow angie thats wonderful idea i will try it out immediately

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Anonymous 6/8/09 01:40

This is so cool!!!!

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theUngourmet 6/8/09 02:08

This is really nifty! I don't think I've ever seen it done before!

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My Little Space 6/8/09 02:16

Wow Angie, nice job! What an amazing creation! Sure, the kids will love them. he he!

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Anonymous 6/8/09 03:06

Angie! Only you can elevate the humble egg into such an honorary status! This is SUCH a creative way to enjoy eggs...So freaking COOL!

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Reeni 6/8/09 03:26

What a neat idea, Angie! I love these!!

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Cookin' Canuck 6/8/09 05:43

That is so cool! I have never seen eggs like this before. My kids would love these.

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nora@ffr 6/8/09 11:08

hey angie.. this is awesome!! :) perfect way to feed my kids.. you r a genius :) sure gonna prep this for tmrws breakfast :)

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♥peachkins♥ 6/8/09 12:04

fancy looking indeed..great idea!

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pigpigscorner 6/8/09 14:18

Wow, that's some fancy eggs! Very creative!

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Vrinda 6/8/09 15:28

Wow..great idea,looks really cute and fancy indeed...

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Angie's Recipes 6/8/09 17:18

@5 Star Foodie: oh yeah, I bet your daughter would love them.
@Kenny: hehe...my mum said that I should not have played with food.
@Katy, Christo, Heavenly Housewife, girlichef, Pavithra, Christelle, Ellie, the ungourmet, Kristy, burpandslurp, Reeni, Cookin' Canuck,Cooking Canuck, ♥peachkins♥, Nora, pigpigscorner, Vrinda: Thank you!

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Mythreyi Dilip 6/8/09 18:10

Wow Thats a very nice idea! will try it soon.

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Rachel J 6/8/09 18:12

what a great trick to try! I'm not the best with eggs but I would love to give this a whirl!

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foodcreate 6/8/09 19:27

What grand idea! I will making these for my son!

Thanks for sharing your recipe:)



Have a great Day ~~~

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Tuty 6/8/09 22:50

What an ingenious idea! Thanks for sharing...

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Anonymous 7/8/09 00:47

omg! now thats some idea gal! u rock

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Ju (The Little Teochew) 7/8/09 17:30

Hi Angie, my first time here and I love it! Fantastic recipe which I will definitely try for my kids! Thanks!

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Palidor 8/8/09 15:48

Oooh, those are so cute! How clever to use the egg shell to steam them.

BTW, you're gonna laugh at this. Last year, I found your other site, Angie's Recipes and absolutely loved it. But it wasn't until just a few days ago that I realized you and that Angie are one and the same! :-P

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Food For Tots 9/8/09 18:08

What a brilliant idea to steam eggs! I will try to make it for my son soon. Tks for sharing. ;)

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Lauren 11/3/11 12:14

I'm such an egg person, this is intriguing and we have to play with our food!

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