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Banana and Fig Casserole


© 2026 | http://angiesrecipes.blogspot.com




© 2026 | http://angiesrecipes.blogspot.com


Made with healthy and wholesome ingredients, this easy, quick oatmeal casserole recipe comes together instraight in the baking dish. Top the oatmeal with other seasonal fruit if figs are not in season. If you prefer a more solid to gooey baked oatmeal, bake slightly longer. You can enjoy this either warm or cold for breakfast or as a dessert with some whipped cream or a scoop of ice cream.

 
  • 3 Ripe bananas, mashed
  • 3 Medium eggs
  • 500 ml Milk
  • 250 g Rolled oats
  • 75 g Ground walnuts (or hazelnuts or almonds)
  • 1 tsp Baking powder
  • 1 tsp Ground cinnamon
  • 1 tsp Pure vanilla powder
  • ¼ tsp Fine sea salt
  • 6 Figs, cut into wedges
  • 80 g Dark chocolate chips
  1. Preheat the oven to 180C/350F.
  2. Peel the bananas and place them in a 22-24cm casserole dish. Mash them with a fork. Add the eggs and milk and stir everything together. Add the rolled oats, nuts, baking powder, cinnamon, vanilla powder and sea salt, and mix everything together.
  3. Wash the figs, then cut into 4 or 6 wedges if large. Top the oat mixture with figs, sprinkle with chocolate chips and bake in the middle of hot oven for about 40 minutes until the center just set. If you prefer a drier and more solid oatmeal casserole, bake 5-10 minutes longer.
  4. Remove from the oven and cool for 5-10 minutes. Spoon or slice the casserole and serve drizzled with maple syrup or honey if desired. Keep the baked oatmeal in the refrigerator for about a week.

© 2026 | http://angiesrecipes.blogspot.com






34 comments:

smakolykinadiecie 20/9/26 12:40

Mniam! Ależ mega apetyczny pomysł na śniadanie. I jak pięknie wygląda!

[Reply]
DEZMOND 20/9/26 13:03

Bananas and figs are such a sexy combo indeed, porn on the plate LOL

[Reply]
Tom 20/9/26 13:32

...now this looks and sounds interesting.

[Reply]
Maminek kulinarny 20/9/26 14:26

A fantastic idea, perfect for me! A baked oatmeal with bananas, figs, nuts, and chocolate—it’s a divine dessert! Simply delicious!
Wishing you a wonderful Sunday!

[Reply]
Lola Martínez 20/9/26 14:46

Podría ser un desayuno que nos daría energía para todo un día. Y está muy rico.

[Reply]
judee 20/9/26 16:03

wow. what a gorgeous and tasty treat.

[Reply]
Brian's Home Blog 20/9/26 19:37

What a delightful combination, bet it is so good!

[Reply]
Lori 20/9/26 21:42

You can't beat gorgeous, healthy and delicious!! It really does sound amazing.,

[Reply]
Lowcarb team member 20/9/26 22:24

Thank you Angie for sharing this recipe.
Happy Sunday Wishes.

All the best Jan

[Reply]
David M. Gascoigne, 20/9/26 23:16

I am definitely up for this one!

[Reply]
Cooking Julia 20/9/26 23:48

I particularly like this kind of oatmeal with fruits. Banana ang fig create a good combo.

[Reply]
J.P. Alexander 21/9/26 01:32

Gracias por la receta. Te mando un beso.

[Reply]
Torviewtoronto 21/9/26 03:17

I haven't used fresh figs in a cake, it looks delicious. Thank you for visiting my other website yes I still blog sometimes not as much as I used to, lazy to post recipes on TorviewToronto.

[Reply]
peppylady (Dora) 21/9/26 03:21

I can see figs and banana together.

[Reply]
Ruby Rose and the Big Little Angels 3 21/9/26 05:04

I never heard of a fruit casserole. It looks good

[Reply]
🌺JoAnna I. - K.🌺 21/9/26 07:21

Hi Angie, super recipe! Delicious 😋🤤
Have a happy new week.

[Reply]
Veronica Lee 21/9/26 08:30

Love that it works for both breakfast and dessert. 😋

[Reply]
Margaret D 21/9/26 08:42

Looks delicious but I would leave off the dark chocolate and grate normal chocolate on it, dark is too bitter for us.

[Reply]
Diana 21/9/26 10:19

Baked oatmeal with bananas and fresh figs is such a comforting idea, and I like that it works both as a breakfast and a dessert. The chocolate on top must make it feel like a treat. Thank you for sharing the recipe, Angie, and have a lovely week!

[Reply]
eileeninmd 21/9/26 12:11

Oh my, Angie! This looks and sounds delicious! A yummy treat.
Take care, enjoy your Monday! Have a wonderful week!

[Reply]
Anonymous 21/9/26 14:15

Wow.
rkrsrue.blogspot.com

[Reply]
David Scott Allen 21/9/26 17:30

I must admit that baked banana dishes don’t go over very well in our household. However, I love that you combine them with fix as I think they’re really interesting combination.

[Reply]
Guillaume 21/9/26 20:39

A dessert kind of casserole? Count me in!

[Reply]
Ben | Havocinthekitchen 22/9/26 01:53

What an unusual combination, Angie! Banana and figs together sound really intriguing – and it looks delicious.

[Reply]
Jeff the Chef 22/9/26 03:49

Oh, this is absolutely for me!

[Reply]
Sherry's Pickings 23/9/26 09:05

such an interesting idea Angie!

[Reply]
The Velvet Runway 26/9/26 17:37

What a delicious combination! I will definitely try this recipe!
Julia x

[Reply]
Céline 28/9/26 12:54

Oh my, this is everything I love, such a delicious recipe!

[Reply]
tigerfish 5/10/26 02:20

It could have ended with a banana oatmeal cake casserole but you went the extra mile with fig and choc chips! :D

[Reply]


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