© 2020 | http://angiesrecipes.blogspot.com
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http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com
Ready in just 15 minutes, this recipe is easy and super-fast yet jam-packed full of layers of delicious flavours.
The sweet and spicy flavours of the honey chili sauce are perfect with the prawns. And the light and creamy avocado whip comes together with just 5 ingredients and complements the whole dish so deliciously. It can be served as a dip or as a sauce. Add your own touches with fresh herbs like coriander, basil or parsley.
I used ready-cooked prawns from ALDI, but you can of course get some raw jumbo prawns and cook yourself.
| Chilli-Honey Sauce | Avocado Whip | |
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- To make the chilli-honey sauce, in a medium bowl, combine chilli, garlic, shallot, 2 tbsps of lemon/lime juice, honey and oil. Season chilli-honey sauce with salt and more lime juice, if necessary.
- To make the whipped avocado crema, in a food processor or blender, process or blend avocado, sour cream, lemon/lime juice, garlic and salt until completely smooth. Spread crema in an even layer over a serving platter.
- Coarsely chop 1 tbsp of the coriander. Add to the chilli-honey sauce with the prawns and toss to coat evenly.
- Spoon the prawn mixture over the avocado crema on the platter. Sprinkle with the remaining coriander. Drizzle the rest of sauce over.
http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com
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46 comments:
Karides çok severim. Uzun zamandır yemedim.
It looks delicious ;)
I don't know how the avocado will taste like but the prawns look good.
Yum.
The avocado whip looks delish! As do the prawns. Really nicely put together dish -- lotta flavor playing nicely together. Thanks!
Love this easy recipe.
Love the sweet and savory flavors in this, Angie! And that avocado whip sounds divine!
My son would really love this dish. It looks wonderful.
all of the very flavors that I love. This looks like another dish that I would enjoy during these summer evenings. Take care dear Angie, xoxo
That avocado mash will complement that sweet spicy prawns, this is just perfect
What a delightful shrimp recipe for this hot weather we've been. I don't think I've ever seen shrimp sold with heads on here :) They are beauties!
It is a very yummy express recipe!
Loving this super-quick and delicious dish!
beautiful and colourful combination looks pleasant
Looks great. I've never eaten prawns :)
Yum, beautiful meal full of colors! Avocado whip sounds so good to me, I love avocado with anything ☺
WOW!....this is a Michelin dish!...I love the taste of chilli honey prawn with avocado....WONDERFUL!!......Abrazotes, Marcela
We eat a lot of shrimp in the summer and this dish sounds like one I will love. With an avocado whip and a honey sauce, I think you've covered all the bases!
This looks delicious Angie. The avocado whip sounds sublime
What a great summer meal! The avocado whip sounds like something I'd want for every meal.
Very pretty dish. I have been so into avocados lately. I love the whip recipe! Would be soooo good with a lot of different meats.
avocado whip is appealing for me....yummy
Oh yes I love a chilli honey dressing with my prawns, great with BBQ prawns as well. So clever to combine this with an avocado dip. Yum. I must try this combination when summer arrives.Thanks Angie
I'm especially interested in that avocado whip. Thanks for the recipe!
This recipe has all my favorite flavors: chili, lime, and avocado. I usually buy raw shrimp since I find pre-cooked shrimp to be too leathery.
The avocado whip sounds really nice, I'd love to try it.
What a pretty serving idea with avocado and it goes great with huge prawns!
I feel like I would put that avocado whip on everything!! lol
Oh, this sounds like a pairing made in heaven!! Spicy shrimp with creamy avocadoes---yum!!
❤️
This looks great, it's so colourful. I've seen a few recipes now where you mix sour cream and avocado and I really want to give it a go, really like that you've called it a 'whip' too!
I've been super focused on no-cook meals lately, Angie! This one looks fantastic! I wouldn't share it LOL <3
I love the idea of avocado whip beneath fresh prawns.I have all of the ingredients on hand, amazingly enough, so I need to give this a try.
looks delicious we love prawns
Wonderful Angie, I love prawns!!
This prawn platter looks absolutely gorgeous Angie...
Oh I do love prawns and add chilli and I am in heaven. I love the photos
These photos are beautiful Angie! Prawns are my favourite shellfish, so this dish is my idea of heaven on a plate. I can't recall ever having prawns with honey before, but YUM it sounds like a winning combination! xo
It sounds and looks delicious. :)
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Shellfish and avocado make such a beautiful flavor combination. This is such a pretty plate. As always. :-) ~Valentina
Being a vegan, I don't eat prawns, but the sauce and the avocado whip recipes look really delicious. I might be able to use them with tofu- thank for sharing them Angie.
although I do not like seafood, I would love to try it
Angie those orangish prawns and the vibrant green avo whip totally complement each other. Love the sweet and savoury combo here. With summer bringing the roofs down, this simple recipe can be a lifesaver. Thanks
Love the recipe!!
Not only is your food beautiful, it is mouthwatering!
I love the idea of using cooked prawns. Definitely save a lot of time. That avocado whip looks really delish too.
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