These lemon bars, adapted from Giada De Laurentiis via foodnetwork, are more of a shortbread with a thin lemon glaze. They don’t have the same texture as a lemon bar.
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- Place an oven rack in the center of the oven. Preheat the oven to 165C/325F. Line an 8-inch baking tray with parchment paper.
- In a small bowl combine flour, lemon-thyme and salt. Set aside. Using a stand mixer fitted with the paddle attachment, beat together softened butter and powdered sugar on high speed until light and fluffy, about 30 seconds. Beat in the lemon juice and vanilla.
- Reduce the speed to low and gradually add the flour mixture. Using damp fingers, press the dough into the prepared pan. Bake for 30 minutes until golden. Cool for 30 minutes.
- Whisk the lemon juice and powdered sugar together for the glaze in a medium bowl until smooth. Spoon the glaze over the cooled crust. Allow the glaze to harden, at room temperature, for at least 1 hour.
- Lift the parchment paper to remove the crust from the pan. Cut into the bars and arrange on a serving platter or store airtight in a plastic container at room temperature.
98 comments:
These lemon bars look great for my empty biscuits jar. I wonder if they crumble like a proper shortbread or not. I like the sticky lemon glaze. The summer school holiday will start next week: I need a lot of cakes/biscuits.
A great creation! Those look wonderful.
Cheers,
Rosa
I love these bite sized bars and the lemon glaze you used to dress it with! What a fabulous combination. A couple of these would just make my day!
That would give a zing to the mouth... Yummmm...
These lemon bars look delicious, I can hear them calling my name ;) ... I think I have to make some soon!
These look wonderful! I love shortbreads!
A very different dish...never seen it before.
Oh...BEAUTIFUL! So elegant and delicious :) Loving these bite size lemon bars!
Hugs <3
Lemon bars are always too sweet for me. These look like they would be perfect. I kind of want them for breakfast...
Wow they came out extremely awesome.
The flavour combo here is so delicious :D
Beautiful!
Cheers
Choc Chip Uru
Your food always looks amazing, you have such talent! These look beautiful and so tasty!
Fabulous, what a fun, unique treat!
Lemony desserts always sound delicious to me! These look like seriously tasty bars!
These look sooo good! Love anything with a citrus flavour!
Shortbread with a lemon glaze? Yes please! They look amazing. Have a great weekend Angie!
FANTASTIC!....I have some spelt flour that I can use it now!.....very yummy!.......Abrazotes, Marcela
I love lemon and thyme together...although I've only had that flavor combination in savory dishes. These bars look and sound incredible!
I love lemony things and the addition of thyme is really nice. Very light and summery. Thanks for stopping by my website so that I could find yours. Looking forward to staying in touch. Take caree, BAM
How refreshing these bars looks and I'm s "sucker" for anything lemon! XOXO
Wow, they look incredible!
Hi Angie, this is absolutely delicious, pass me few pieces. LOL
Love your presentation, very classy look.
Have a nice week ahead.
These look incredibly tasty Angie. I have a lovely lemon thyme plant on my back deck and now I have a tasty treat to make with it.
These sound delicious.
:-) Mandy
These are gorgeous! I love the flavors.
These look fantastic - delicate little lemony shortbreads. Mmmm...and that glaze. Just beautiful.
What a refreshing bar, can imagine thyme flavours there heavenly!!
ah Angie these look amazing:))
great idea these bars. Yum!
I love this version of lemon bars! Thyme is a great addition and I love the texture!
This looks tasty!
http://juegodesabores.blogspot.com.es/
Esto luce muy bonito una buena versión,abrazos hugs,hugs.
I've always wanted to try spelt!
Such gorgeous, lemony, and refreshing these bars are! Love the thyme addition, which gives it such a special aroma, and flavor, as well!
That lemon glaze is something else and I am totally intrigued by the spelt flour.
yum! you are so talented at baking! :D
A citrus power packed bite!! love
the taste must be awesome!
Yum. They look pretty and delicious.
Oh I love these lemons bars! One of my favorite herbs is lemon thyme and I have a beautiful plant out the back door. I can't wait to make these! Your pictures make them irresistible!
Beautifully created; love your photos!
LOVE lemon bars and the added touch of thyme :)
Love these...
I love short bread so totally in love here..
A quick question, does spelt flour effects the texture? I have been thinking of using it..
These lemon-thyme bars look fantastic ! The flavor combo must be awesome !
Oh I have always wanted to try making
j'aime cette recette, originale
bonne journée
originale comme recette, j'aime beaucoup
bonne journée
Your photo are stunning, Angie. These lemon bars look so delicious. I have never tried spelt flour and will have to get some for this recipe.
This sounds brilliant, not seen anything quite like it before. Lemon and thyme are such a great combination.
What a mouth-watering (literally) treat!! I love tart sweets, and these look perfect...
I LOVE the idea of lemon-glazed shortbread so much more than actual lemon bars -- these look so much better! Thyme is the perfect addition too.
these are beautiful! love the addition of thyme! and that glaze is to die for!
Love putting herbs in sweet (and unexpected) dishes. I think I would like these more than lemon bars. We're more into shortbread around here!
Beautiful recipe you have here. I've yet to use spelt flour, but I've heard good things. Perhaps this is the perfect opportunity to give it a try.
These sound delicious and much less rich than a regular lemon bar! What a perfect way to use all of the thyme I have growing in my garden right now.
I love these bars. Using herbs in sweet baked goods is a great idea. I love to make rosemary shortbread and have been wanting to make a thyme and lemon version. These look wonderful!
Lemon thyme in a sweet treat finished with a lemon glaze, lovely.
You are the spelt queen! Another tempting treat...I'd love a couple with my evening tea :) Enjoy your weekend~
These look so, so good! Love spelt goodies :)
Hope you have a wonderful weekend!
these are so amazing. I love the lemon and thyme flavors together and that the crust is more of a shortbread texture. Very very cool you used spelt flour instead of AP flour. Awesome recipe
They look so good! Especially with the lemon glaze.
lovely flavour delicous bars
What a great bar/shortbread. I love lemon bars but I've never tried them with herbs. I would love to try this xx
Lemon shortbread cookies with thyme sound divine! And they look beautiful with the light glaze.
I love lemon thyme and these just simple look divine.
I love your use of lemon thyme in this sweet treat. I haven't tried baking with spelt flour before, but I understand it works really well.
Love these lemon infused bars! It's delish, dear!
These are the perfect July creation - all summer and lightness and brightness. And such photos - also proclaiming lightness and light.
These buttery lemon bars are delectable Angie! The perfect summery treat!
Wonderful! I love working with splet flour :).
Looks delish!
So natural and beautiful. I would prefer spelt over regular flour anyday.
Just perfect... I have lots of lemons to spare in my garden, so I'm going to give this a whirl:)
even if it's more like shortbread, i want to have them and i want to pop in 2 at one time!!
What an amazing creation ANGIE - decadent and refreshing short breads. Makes me want to eat these sitting on a mountain top in a field of flowers and smattering of thyme :))
chow! Devaki @ weavethousandflavors
Sounds like a great cookie - light and refreshing.
These are gorgeous! I bet they can be made with many different flours... yummy!
I love the combo of lemon and thyme together. Fabulous to have as an afternoon snack. The photo of the lemon drizzle is just lovely, Angie. xx
Very interesting, I would love to try them :-).
Ciao
Alessandra
Hi I am your newest followers love all the breads you make they are wonderful... hope to be your newest foodie friend!
These are very tasty bars. Got to make some on the coming weekend.
Kristy
These Look Great! I love anything lemon so tasty!
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