© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

You only need a few ingredients and less than 10 minutes of preparation to make homemade lentil crackers / crisps. Your oven will do the rest for you and they are guaranteed to be crispy, and kept fresh for several days. They are naturally gluten-free, protein-rich and free of any grains. A fun and healthy way to enjoy some legumes. Feel free to experiment with other herbs and spices and have fun!

© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

The salad is deliciously sharp, tangy and smokey and is also especially excellent with grilled fish, lahmacun or doner kebab and flat bread. You can make this completely raw with thinly sliced onions. Toss in some fresh tomatoes if desired.
Sumac, made from pulverized dried sumac berries, is a spice that is commonly used in many Middle Eastern countries. It tastes like fresh lemon juice and adds a bright red colour to a dish.

© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

Pesto and Parmesan add great flavor to this beautiful vegetable dish that's packed full of healthy ingredients. A stand out side dish that's easy enough for a busy weeknight and the whole family will enjoy. It's quick and easy to make, on the table within 10 minutes. Use fava beans or peas if you can't find edamame.

© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

Easy to make and ready in 30 minutes, this pan-fried chicken thighs (or use halved and pounded chicken breast if you prefer) with lemon, caper and Marsala caramelized butter sauce is great for a midweek meal that feels like a treat. Marsala wine is a fortified wine made in Sicily. Marsala is most commonly used in cooking to create nutty, rich caramelized sauces. If you don't have Marsala wine on hand, Madeira, sherry, port or even brandy would work too, just keep in mind that the flavour of the dish would be different since Marsala has a quite unique and complex flavour.

© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

An easy and delicious oven-braised stew recipe for succulent, juicy Asian beef short ribs, flavoured with lots of ginger, garlic, gluten-free soya sauce, Szechuan peppers and Chinese Shaoxing rice wine. Perfect for a comforting family meal served with some steamed rice or your favourite starchy side and stir-fried vegetables.