Search Angie's Recipes


Pineapple Fried Rice with Shrimp and Raisins




  • 1 Large ripe pineapple
  • 1 bowl Cooked long-grain white rice
  • 1 Egg, beaten
  • 80 g Shrimps, shelled and deveined
  • 50 g Green peas
  • 3-5 Dried shiitake mushrooms
  • 1/2 tsp Curry powder
  • 1 tbsp Raisins
  • 1 tbsp Scallions, white part only
  • 1/3 tsp Salt
  • 2/3 tsp Sugar
  • 1 tbsp Pine nuts
  1. Cut the pineapple in 1/3 lengthwise, cutting straight through the crown (leaves). Using a sharp knife, remove the flesh from the skins. Cut the flesh into ½-inch cubes. You will need 100 grams for this recipe.

  2. Cut the shrimps in half and marinate with pinch of salt and pepper for about 5 minutes. Soak black mushrooms in water for 15 minutes. Drain and cut into small pieces.

  3. Heat up a skillet with some oil. Add in pine nuts and stir-fry until lightly golden. Drain. Add in beaten egg and cook until set and stir into chunks. Add in more oil into the frying pan and stir in the shrimps and cook for about half minute. Remove. Add in scallion and black mushrooms, stirring until fragrant.

  4. Add in rice, diced pineapple, raisins, green peas, egg and shrimps. Stir briefly. Season the mixture with curry powder, salt and sugar. Continue stirring, tossing, and turning until well mixed. Mound the rice in the pineapple shells and garnish with the pine nuts. Serve at once.


13 comments:

nora@ffr 17/8/09 22:07

m sure this will taste heavenly good!! :)

[Reply]
Anonymous 25/2/13 06:35
This comment has been removed by a blog administrator.
[Reply]
Anonymous 8/4/13 03:13
This comment has been removed by a blog administrator.
[Reply]
Anonymous 25/5/16 08:59
This comment has been removed by a blog administrator.
[Reply]
Anonymous 28/5/16 04:30
This comment has been removed by a blog administrator.
[Reply]
Anonymous 10/6/16 05:43
This comment has been removed by a blog administrator.
[Reply]
Anonymous 1/8/16 17:38
This comment has been removed by a blog administrator.
[Reply]
Anonymous 19/9/16 06:54
This comment has been removed by a blog administrator.
[Reply]
Anonymous 11/10/16 01:13
This comment has been removed by a blog administrator.
[Reply]
Anonymous 12/10/16 10:24
This comment has been removed by a blog administrator.
[Reply]
Anonymous 21/10/16 00:11
This comment has been removed by a blog administrator.
[Reply]
Anonymous 6/11/16 13:05
This comment has been removed by a blog administrator.
[Reply]
Anonymous 4/12/16 06:23
This comment has been removed by a blog administrator.
[Reply]


As always, any thoughts, comments, and suggestions that you may have are welcome and greatly appreciated. Please remember to use the "Name/Url" when commenting rather than linking to your profile page for more exposure!

Add to Google

Angie

Angie's Recipes

Angie's Recipes is an interactive blog dedicated to sharing yummy & creative recipes, helpful cooking hints and tips. Enjoy your visit and spread the word!


If you enjoy my recipes and want to support me, THANKS!

Friends

Join Us

angiesrecipes
skip to top

skip to top