© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

If you’re a fan of traditional seafood boil or the viral onion boil that has recently been circulating on youtube and tiktok, or simply because you love eggs, garlic and butter, you need to try this soft egg boil. The preparation is slightly different than the traditional boil, but it's equally buttery and downright delicious. The sauce comes together in minutes, and is so saucy and flavourful you will want to enjoy every morsel soaked up with bread, rice or pasta. If you ain't fancy for soft-boiled eggs, simply hard boil them.

© 2025 | http://angiesrecipes.blogspot.com

© 2025 | http://angiesrecipes.blogspot.com

Melanzane a Funghetto in Neapolitan, or eggplants cooked in the style of small mushrooms, a quick side dish that’s simple, quick to prepare and so delicious! You can serve them as a side, or with pasta or as a topping with shaved Parmesan for crostini. Although the name of this recipe contains “funghetto” which means “mushroom” in Italian, it contains no mushroom at all, it means that when the eggplant chunks are sautéed they look like little mushrooms and have the texture of mushrooms.