This deliciously moist, sugar-free, fat-free, gluten-free, protein-loaded banana bread is perfect for afternoon tea, picnics and packed lunches. Soft ripe bananas are best for the recipe. The batter can be baked in the individual muffin cups too.
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- In a large mixing bowl, whisk together the brown rice flour, protein powder, psyllium powder, baking powder, baking soda and salt.
- Make a well in the center and add in applesauce, egg whites, mashed bananas, and buttermilk. Stir until just incorporated. Now stir in the hazelnuts.
- Spoon the batter into a parchment paper lined loaf pan. Preheat the oven to 180C/350F. Bake the bread in the middle of hot oven for about 55 minutes or until a tester inserted in the center comes out clean. Remove the bread from the oven and cool in the pan for 5 minutes before turning out onto a wire rack to cool completely.
127 comments:
This sounds terrific Angie. I have missed your bread posts :) Everything you make is delightful but, I adore all the breads. I have a ton of them pinned :) And yes, I actually make things I have pinned.
A bread so sweet.. so comfortable.. so tasty. <3 Congratulations. With all my heart <3
A wonderful bread! Surely delicious and divine with butter...
Cheers,
Rosa
This is looking too good to be true.
Thanks,
Cakeatclick
You inspire me to be more bold in gluten-free breads!
What a fabulous loaf of bread! I have to make this one!
Hazelnuts are totally underappeciated! I adore their warm flavor, and I'm sure it's perfect in this moist banana bread.
Even with all the x-free factors it does look packed with wonderful flavor. I now challenge you to also make it vegan!
Se ve muy delicioso su pan es una estupenda receta me encanta,saludos.
Another beautiful bread,another beautiful recipe,Angie!As usual your bread looks professional and delicious!
I love the idea of using whole hazelnut here... It gives is such texture and appearance. Love this banana bread, Angie. Pinning!
Am yet to bake bread with rice flour, u r really inspiring Angie and makes me drool..
I haven't backed with rice flour, will try it sometime. Your bread looks beautiful!
This is the healthiest banana bread I've ever seen. Look at those nuggets of nuts.
Sam
Amazing recipe! Love the use of hazelnuts in this, perfect.
I love this brown rice banana bread, Angie! So creative and delicious looking!
I wonder if the brown rice flour has a different flavour or is it not detectible at all. I'm sure the banana keeps if wonderfully moist.
Such a healthy and yummy bread
Adding hazelnuts is a great idea Angie! Some gf breads look really good.
Look delicious Angie I will send to a friend of mine that her sister is celliac and she cook almost all gluten free, thanks by sharing!
I love those big studs of hazelnuts!
Glad to see hazelnuts in the recipe, I do feel it is an underuse nut.
I have a feeling that a slice of this for breakfast would keep me happy and full all morning long!
Oh, my. What a wonderful, healthy loaf! I'm sure the banana provides some delicious sweetness...and I would be happy with lots of slices with butter :)
Your ingredients are so creative, Angie. Love your racks not forgetting the pics!
Man, Angie. You must own stock in a health food store! This looks totally good for you and totally good!
You definitely grabbed my attention when you said it was perfect for afternoon tea! I have some brown rice flour and until now - no use for it. thanks!
looks good.. very moist.. you r really in love with baking breads
I love the hazelnuts dotted throughout this lovely banana bread!
This is really serious healthy eating! No sugar and butter huh! Beautiful loaf indeed!
Such a healthy & inviting looking bread.. Yum !
hazelnut makes more highlight in bread... such a tempting one
This would be a huge hit with my hubby Angie!
:-) Mandy xo
What a magnificent banana bread my friend :)
Cheers
Choc Chip Uru
Love banana bread that is both sugar-free and fat-free, yet looks fluffy like this!
il est bien tentant avec toutes ces saveurs, j'aime beaucoup
bonne journée
A lovely loaf Angie! I like the hazelnuts in the bread!
Looks utterly delicious Angie!!
Oh my! You make me long to make banana bread and I thought I'd never say that again with all the recipes I've tried. The addition of the hazelnuts is intriguing and in all our years in the Pacific Northwest, I never thought of that, XOXO
Angie, you make the best bread :)!
Ooh, I love banana bread--my mom used to make it all the time when I was growing up and it always brings back memories!
The flavours sound nice, and the hazelnuts are an appealing addition, too!
Great looking banana bread and so delicious with the whole nuts and full of fibre, so good for you and great to eat. GG
not only is healthy, it looks unique too with the hazelnuts appearing on the surface..!
The strangest thing happened yesterday; while I Google+ d your amazing bread, I tried to comment, but it just would not let me write...spooky, strange; could be just me! Angie, your bread is super moist and so delicious...even though I'm not gluten free but my daughter's best friend is, and I will forward this amazing recipe to her. Thanks for sharing! xo
I love those big chunks of hazelnuts in there.
i never realized hazelnuts had such gorgeous cross sections! great bread, angie. :)
Angie, such a beautiful looking bread and gluten free. Like a pictures a lot. Very creative recipe.
This looks like a wonderful bread recipe, Angie. Love it!
Love banana bread recipes! It is my favorite bread and I always have bananas at home! Have to try this one soon!
I haven't had great experiences with brown rice flour with my cooking. Will give your recipe a go.
I love that you place hazelnuts in there like that!! How gorgeous and delicious!!
This bread looks wonderful. Healthy and delicious. I love the way the hazel nuts look in the bread.
We make a banana nut bread, but it's not this healthy! lol love the photos you took!
You are so lucky getting all these kinds of flour. The bread sounds so healthful and the addition of hazelnuts with bananas must be really good!
This Gluten Free Brown Rice Banana Bread is gorgeous. I love that the bananas add sweetness so no sugar is needed. I love to see that you added my favorite hazelnuts! ;) Happy Friday and have a great weekend ahead.
Another beautiful bread, how can you ever bare to eat these?!
I LOVE that you threw hazelnuts into the banana bread mix! BIG yum.
OMG,
This bread is gorgeous, Angie.
such a perfectly made banana bread,we would love making this and have some with peanut butter,yummmm :-)
What a beautiful healthy quickbread Angie - those hazelnuts are just popping out at me - love that!
I love baking with brown rice flour although I usually combine it with some AP flour too.
This bread with the hazelnuts is calling my name :) It's not only beautiful and must taste wonderful!
I have a friend who will love this recipe. She's been a the search for a gluten free banana bread and has not been successful at it. I am sending her over here now :)
your banana bread is absolutely fantastic Angie! Looks wonderful!
Looks lovely ! Perfectly done !
Dear Angie, A beautiful breakfast bread with jam and cream cheese. Blessings dear. Catherine xo
i had the brown rice steamed buns version and it's nice too..
i guess this baked with banana version are good too!
Thank you Angie for this delicious looking Glutenfree sweet bread.
I have several friends with Gluten intolerance and it's great to have such a recipe when the gals come over :)
Mmm.. I love trying different forms of favorite recipes and have almost all the ingredients! I'll have to give it a try, one of my close friends are gluten free. Delicious!
This is a fantastic looking bread! And I’m sure so delicious! This would be a perfect bread to have with my morning tea!
This is fabulous, I would love to try this.
A delicious and healthy loaf!I am curious about this kind of flour, never used it.
Kisses,dear!
i had kept a bag of hazelnuts from Europe for special occasions. Maybe it's about time to use it and we get loads of brown rice here, especially in the coming months after the harvest. Thanks for sharing Angie!
A beautiful loaf of bread, do I spy my favorite hazelnuts in each slice, swoon! How do you make such wonderful gluten free breads...this one looks fresh out of the best bakery in town ;)
I don't see hazelnuts used often enough. Whenever there's a bowl of nuts during the holidays, the hazelnuts are the first thing I pick out.
this looks great especially for those on a gluten free diet
This looks beautiful Angie - LOVE those hazelnuts!!
Mary x
--Why does EVERTHING you make look DEEEEEEELISH?!!! X
What a gorgeous loaf of bread! All the different textures, all the layers of flavor make this one special indeed. I would like a large piece, if you do not mind!
Angie, you're baking so much that I'm pretty sure the bakeries around your area will soon close shops. Hahaha! Gorgeous work, my dear!
Anita! Your bread looks delicious, no matter how "free" it is! Look at those gorgeous hazelnuts too... Yum!
Angie! I am SO sorry... I'm not awake today yet... Could you edit my last comment with your correct name! I hope you forgive me :-)
Wow, a super-healthy banana bread! And those hazelnuts are so pretty inside! I wish you'd teach me your photography skills! Truly I do Angie!
xo
Roz
@Viviane Bauquet FarreViviane, no problem at all...it has happened to me too.
Love Banana Bread and this healtheir version sounds fantastic!Love the hazelnuts in there and they look so moist and delicious :)
Love this! The hazelnuts look gorgeous in this loaf and would complement the banana perfectly. You always make such nice loaves/breads Angie.
This loaf looks absolutely wonderful! And so healthy too, Perfection.
This is such a healthy version of banana bread, Angie. Do you think I could use store bought brown rice flour, or is it better to grind your own? I'd like to try this one, the addition of protein is appealing! xx
LOOKS YUMMY .I MUST TRY IT .I lOVE IT.Thanks for your post.I will review it again.Recipes
What a healthy and nutritious bread, and so beautiful too! I'd say this is an all-around winner!
Absolutely love that its studded with hazelnuts! Yum :)
Banana and hazelnuts make a great pair in this delectable bread Angie! Love how the hazelnuts look! Bet it makes some great french toast.
I love this brown rice banana bread, Angie! So creative and delicious looking!
I always find fascinating all the bread recipes you share and this banana bread sounds fantastic! What a wonderful sweet treat that's practically guilt free!
@Just a Smidgen Though I ground my own, but store bought variety definitely works too.
This really caught my eye...
I'd love to bite into a slice of this bread and crunch into a hazelnut~YUM!
Hi Angie, excellent combo. This bread look really good. Great to go with a nice cup of coffee.
Best regards.
Yum! I love this mix. I used brown rice flour to make a rue last week and it turned out ewie. I think that it is a fine art to cook it well!
Such a pretty bread. Not always easy when it's gluten free.
Gluten free is all I bake for my husband and this one is stunning. He adores nuts. When I tell him, I am baking, he tells me to put in nuts. This has nuts, big time and he would love it.
healthy and delicious looking!
Gorgeous bread and I believe it would be great after a work out at the gym. HAVE to try this one asap. Thanks for sharing
Angie , this healthy and gorgeous banana bread looks yummy !
Looks like Mama Ka'z Banana Breads (Perfect & Yummy)!!
healthy and delicious recipe. Love it.
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