Juicy, sweet persimmons and hearty, fibrous kale are a surprising pair that make a healthy, fruity and delicious salad, which pairs well with a sesame balsamic dressing.
- For the dressing, whisk everything together in a small bowl, and set aside.
- Place chopped kale and shredded carrot in a large mixing bowl. Add in half of the dressing and toss until well combined.
- Add in diced persimmons, sesame seeds and the rest of the dressing. Toss again until well combined. Taste and season.