Featured Recipe
Black Radish Cough Syrup
Wednesday, February 11, 2026| |
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Black radish cough syrup is a proven, natural home remedy that is particularly effective for colds, dry coughs and bronchitis. The mustard oils contained in radish have antibacterial, antiviral and expectorant properties. When combined with honey, they form a syrup that promotes expectoration and soothes coughs. This home remedy is suitable for children aged two years and older and adults. Due to the use of honey, it should not be given to babies under one year of age.
Depending on the size of the black radishes, you can fill them with honey several times. To do this, pour out the sweet residue from the root, hollow out the radish a little deeper and then fill the honey mixture back into the black radish, adding more honey if necessary. You can repeat this procedure until the radish is hollowed out or begins to shrivel.
To ensure that the cough syrup is fully effective, it is advisable not to eat or drink anything for a couple of hours after taking it.


