http://schneiderchen.de | © 2019 | http://angiesrecipes.blogspot.com
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http://schneiderchen.de | © 2019 | http://angiesrecipes.blogspot.com
It's basicall a yeast spelt loaf rolled around with a mixture of crunchy peanut butter, poppy and goji berries. The reason I used poppy seed filling was that I just had some leftover from making cookies a while ago. If you can't find poppy, just use more peanut butter or simply skip it.
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- Add keifr, egg, and melted butter to the pan of the bread machine, then flours, salt, sugar and active dry yeast. Or place them into the pan of the bread machine in the order recommended by the manufacturer.
- Program the machine for dough cycle, and press Start. When the cycle finishes, remove the dough and place it on a lightly floured work surface. Roll out into a rectangle, about 12 by 9 inches. Spread peanut butter over the dough to within one inch of the edges, then top with poppy filling and sprinkle the chopped goji berries evenly over the dough. Roll the dough up tightly on the short side to form into a evenly shaped roll. Place the roll into a 30cm loaf pan lined with baking paper.
- Cover it and let it rise in a warm, draft-free place until it doubles in size, about an hour. Preheat the oven to 180C/350F. Brush the dough with egg wash and sprinkle the sunflower seeds over. Bake the loaf for about 28 minutes until golden brown.
http://schneiderchen.de | © 2019 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2019 | http://angiesrecipes.blogspot.com
Posts
57 comments:
What an interesting blend of ingredients. I've never heard of that poppy seed filling. I will have to order some and try it. Beautiful photos, as always. Hope you had a lovely weekend. ~Valentina
Such a gorgeous loaf - love your use of milled wheat berries and wow - what a spectacular swirl!
Wow ! This is a healthy version of the bread I make..... love it !Keeper !
Wow! Beautiful bread. I love peanut butter and I will surely love this!
Wow,the inside looks stunning, poppy seed cakes are very popular in here, in fact I have baked poppy seed bread this weekend ☺
Yummy. J'adore.
This loaf is gorgeous, Angie!!! I'm loving the combination of peanut butter and goji berries in the swirl!!! Wish I had a few slices of this for breakfast today!!!
Angie this loaf is gorgeous! Such a beautiful swirl! Love the combination of peanut and poppy!
A peanut butter sandwich all ready to roll! Pun intended :) What a beautiful loaf, Angie, and I love all of those nuts and seeds!
I don't think I've ever had poppy seeds and peanut butter together. Neat idea! And the goji berries are a fun ingredient, too. Good stuff -- thanks.
What a fantastic bread! It looks so pretty, soft and delicious. Well done!
oh yum this looks fabulous angie. i do love poppy seeds and peanut butter. delish! cheers sherry
Yes I really like the combo in here, especially the goji berries on top. My mom is nuts ofr peanuts so she would adore this.
What a perfect swirl! The bread looks and sounds wonderful.
Great recipe Angie, my husband will love this bread as he is crazy about peanut butter...thanks for the idea as I never thought in using peanut butter in bread...
Have a wonderful week!
This looks and sounds amazing! I love how creative you are with food!
Absolutamente delicioso Angie ,la combinación es muy buena,abrazos.
Angie this bread looks really wonderful and tasty. I love make bread ! xo
Oh my! THIS looks insanely delicious! No need to put anything on top of a slice!
I love bread...
your bread looks really wonderful and tasty....yummy
The swirl of peanut butter and poppy seeds is beautiful!! I'd love to snack on this yummy loaf!
Good looking loaf. I've never used peanut butter to make such a bread, but it sounds good! By the way, I have the same tray. :)
Peanut butter and poppy seeds? Oh yes please!
Love the peanut butter swirl in this poppy bread.
I can't resist anything that has poppy seeds in it Angie! I never had them mixed with peanut butter. Love that idea! Looks scrumptious.
pretty swirls! I'm loving all your wholesome flavourful bakes.
What a creative and interesting bread this is! It looks absolutely delicious, too!
This bread looks wonderful! I've never had gogi berries before. I'll bet this bread would make some amazing French toast if any of it wound up leftover.
This bread looks FANTASTIC! That filling!
Look great and I bet it tastes even better!
This is so delicious and health with such a lovely peanut butter filling. It is definitely a healthy winner.
I am a huge fan of peanut butter, so you had me on this bread :)
So delicious. I love it :)
iu love qall with poppy seeds looks wonderful. Im sorry I can't coming before I had a terrible fall and I had a fisure in my shoulder, hugs !
This is such an innovative recipe Angie...
what a wonderful way to start the day with such an amazing dish.
delicious cake
That looks delicious, Angie! The flavour combo sounds really good!
while i've heard of goji berries, i've never tasted them. that said, i still know i'd love this bread, especially since i've been obsessed with peanut butter lately!
Oh, wow! And, I'll be bringing home peanut butter and bread today. Perfect timing. I love this kinda breakfast !
Yay for your use of kefir. I don't know where my baking would be without it these days. This is such a pretty bread and I bet it tastes delicious. Red wheat berries????
Peanut butter poppy bread is a healthy twist on a classic dessert. Really love this.
A healthy twist on a classic dessert. I tried this recipe and It was too good.
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