This deliciously fruity mango curd blueberry tart recipe is the perfect summer dessert to bring to your next family gathering or neighborhood bbq party. The quality of mango makes the difference in this dessert, so make sure you get good quality sweet ripe mangoes from your grocery stores.
Ingredients | Mango Curd |
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- Pulse together flour, coconut, butter, confectioners sugar, and salt in a food processor until dough just begins to form a ball. Press dough onto bottom and up side of 8-inch tart pan with floured fingers, then freeze until firm, about 10 minutes. Bake until golden, about 25 minutes, then cool completely in pan on a rack.
- While the crust bakes, prepare the filling. Blend mangoes, raw sugar and lime juice until smooth. Transfer to a medium saucepan. Whisk in egg yolks and cornstarch. Place over medium-low heat. Stir constantly for 6 to 8 minutes or until mixture thickens and coats the back of a spoon. Remove from heat. Add butter, one piece at a time, whisking until combined.
- Pour mango curd into the crust. Refrigerate for 6 hours, or overnight until firm. Top with blueberries and garnish with thyme leaves. Dust with extra icing sugar if you like.
67 comments:
Oh boy ! Cannot go wrong with these :-) :-)
Blueberries and Mango are my favorites and I've never seen a prettier more delicous combination in one tart! bravo to you Angie!
Such a gorgeous, gorgeous tart, Angie! Wow!
Anything with mangoes gets my attention! Looks yummy!
What a gorgeous tart, Angie! I never really thought about mangoes & blueberries together. But I bet they complement each other well! I think I'll put them together in a salad one day! This tart looks delicious! :)
looks amazing my daughter would love it.
I have to taste mango curd. It must be great.
Oh Angie this is just lovely! Good mango would be important and no doubt make for a fantastic dessert. I love that you combined it with blueberries. Wonderful summer treat!
really wonderful ANgie I love mangoes and blueberries!!
What a delicious tart! Perfect for my afternoon sweet tooth!
I never thought of making mango curd but I’m certain it has to be delicious! This sounds heavenly. I will definitely put this on my list to try.
The mango curd sounds so good, and with the blueberries too, delicious!
Yum,mango curd sounds divine, I'm sure I would love that!I've baked chocolate tart recently, but we have just finished it with my husband☺
Mango curd?!! What a great idea! Haven't had it, but I will. And I bet it pairs wonderfully well with blueberries. Terrific looking dish -- thanks.
Beautiful, summery tart, Angie! I love the idea of the mango curd ♥
I really need to try this! The mango curd sounds amazing and in the pie it is picture perfect!
How can it be that I've never tasted mango curd? I can't wait to try this, it's gorgeous!
Oh this just looks and sounds to die for Angie. Perfect for this hot spell we're having. The curd will just cool me off instanty!
O that looks fantastic Angie. I think mango is possibly my favorite fruit and combined with the blue berries this must be heaven!
I love everything with blueberries
So many interesting parts to this tart! I've never had mango curd, for one - and I love mango. But also, the crust - with the cocoanut - sounds so good.
This is an absolutely favorite combination of mine. Love the mango curd filling too, have to try this if I get some sweet mangoes.
How beautiful - love the contrast of the dark blues and the bright yellow. blueberries and mangos - 2 of my favorite fruits
i am a big fan of strawberry tart.. this looks delicious.. :)
A beautiful tart Angie! Blueberries are my one true love right now - can't get enough of them!
Mango curd??? I could eat that with a spoon! What a gorgeous tart---perfect August dessert!!
What a beautiful, flavorful tart!
I love anything with blueberries. I haven't baked in forever, I need to start baking again! Your photos and recipe look delicious.
Love everything about this tart, mango curd, what? Sounds amazing. I wish I could send you some wild Maine blueberries, they are selling them everywhere here. Fab tart!
Loving the generous use of blueberries :)
And how I agree about the quality of mangoes. Last week, I had some store-bought mango mousse cake and the bummer was those unripe (or maybe just half-ripe?) and tasteless mango cubes atop the mango mousse. :(
a gorgeous, lush piece of art! O M G !!! x
This just screams summer to me! It looks delicious, too!
This looks like a the perfect dessert. The mango curd sounds wonderful.
I've never met a curd a didn't love. Mango curd? Sounds yummy! And I always love your crusts. Quite lovely Angie,
I keep saying it but I’ve never made a tart, yet every time you make a tart I always want to make one. I’m a huge fan of blueberries, I eat there pretty much every day and mango is crazy refreshing not to mention exotic and delicious. Great recipe Angie :) I seriously missed you
Delicious! Delicious! Delicious!
Wow! The tart looks perfect, I have some frozen mangoes, I think I will use some for this recipe.
What a gorgeous tart! It would certainly be a crowd pleaser! I cannot even remember the last time I ever had a tart before! I know where I would go if I could though!
they sound so healthy and look so delicious.. yum :)
You have combined my two favourite fruits and it sounds utterly delicious, will be trying this one out for sure!
This tart is just gorgeous, Angie!!! I'm loving that mango curd! And paired with fresh blueberries in a sweet tart?! Yes please!!! Cheers!
Ohhh my Gosh! please give me!
xoxo
i've never tasted fresh mango, can you believe it? i'm sure i'd love it, and i'm sure i'd eat a huge slab of this pie!
Such a gorgeous tart - I'm dying for a taste, Angie!
I love this kind of tart, it looks beautiful and I am sure it tastes just as well.
I love this kind of cake, blueberries are always amazing and using mango curd as well sounds great.
Yes please, I will take 2 slices!
Mango + blueberries is a wonderful pairing. This is the perfect showcase of blueberries currently in season :)
Gosh why have I never thought to make mango curd? It sounds sooooooooooooooo very good. And your tart looks perfectly lovely.
Mango is my favorite fruit - I always look forward to buying at least a case during the summer!
This sounds delicious. When we lived in New Hampshire, I used to pick wild blueberries around our orchard and make a lemon curd tart topped with the wild berries. Since mangoes are easy to come by here in Florida, this sounds like it will be my new favorite tart.
What I wouldn't give to have a slice of this tart with my morning tea!
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