http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com
 |
 |
http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com
This delicious vegan Kiwi Cake, adapted from here, is gluten, dairy, refined sugar free. The crust is made with dried figs, almonds and lime juice, then topped with maple syrup sweetened cashew coconut cream and garnished with a layer of kiwi fruit.
| Crust | Cake |
|---|---|
|
|
- Line a 20x11cm loaf pan with baking paper. Place chopped dried figs and toasted almond slices in a food processor. Process until finely chopped. Add in lime juice and process until a sticky mixture forms. Press the sticky mixture evenly into the bottom of the loaf pan.
- Place cashew nuts, freshly pressed lime and lemon juice, maple syrup and coconut oil in a food processor and process until smooth and creamy. Pour the filling onto the crust and smooth the surface.
- Peel and cut the kiwis into slices. Arrange the kiwi slices on top and chill for 2 hours or overnight until set.
http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2018 | http://angiesrecipes.blogspot.com
Posts
69 comments:
First off = no bake = YES PLEASE. Secondly, kiwis remind me of GOOD MEMORIES from boarding school and third... That cashew custard has me drooling! Cashews were totally my favorite nut!
Looks so yum, I would love a slice.
The crust sounds just as good as this beautiful cake, really nice recipe Angie. I'll keep it in the fridge till serving to cool off, heat wave here no baking :-)
Love enjoying/eating a pretty dessert that I can feel good about. This looks like a perfect thing for this heat wave we're having.
Wow, this looks wonderful! And no-bake is always a win during the hot days we've been having. :-)
This sounds so intriguing Angie. I love the cashew milk filling and that crust sounds so worth trying!
what beautiful kiwi cake Angie, look wonderful, love kiwis!
It looks great and I imagine it tastes just as good. I like the crust the most, I will have to try it.
What a delicious looking cake and the best thing is it's a no bake. I'm all for a good healthy treat. Yum!
I love kiwi but don't use it in my recipes nearly enough! This beautiful no-bake cake is ideal for this hot summer weather!!
What a terrific summer dessert! I love that crust, and that creamy filling too. So pretty Angie - I want a slice with my coffee this morning ;)
Angie this looks wonderful. It almost looks to have the consistency of cheesecake. I love all the ingredients that make up this nutritious dessert. I’ll be printing this off to create.
Wow! that is a brilliant dessert.
Wow brilliant recipe Angie. It looks just like cheesecake only better!
What a beautiful dessert, Angie! I love the almond crust and the simplicity of no-bake makes it a real plus in the summer heat. Winner!
Dear Angie, This looks absolutely delicious!! I would love this cake in this warm weather we are having. So nice. xoxo Catherine
Oh, yum! This looks wonderful!!
Looks so delicious! I too would like a piece to try!
Angie,
I've had chilled cashew cakes before and they are amazing. Your recipe looks absolutely delicious and a perfect choice for the summer when we love dessert but don't dare want to turn on the oven.. pinning this one..
Wow.. this is such a breeze recipe and healthy too.. What more can one ask for :)
This sounds great, I love kiwis. Also really like that there's no sugar in the mix, just loads of fruit!
Those kiwi slices look so adorable on top! Such a cute cake, love it☺☺
This is gorgeous!! I have been looking for no-bake recipes for the summer :)
Wow, at first glace, I thought it's a cheesecake but as I started to read ..... yes please; new to me ! Thank you Angie !
looks delicious
Wow, what a delightful treat!
I always always seem to forget about kiwi! Which is a shame lol This cake looks and sounds delicious!
Perfect recipe for the hot days. No need to bake. Love this recipe. Thanks for posting.
This is such a nice cake Angie, and I love the idea of no bake, especially with the hot weather that we experiencing...and yes, I love the ingredients you use in the crust and cake.
Have a great weekend!
Needing a dish like this to take to a family member who does not need sugar! Thank you! Saving.
What a nice cake for summer and it looks so pretty with the green kiwi slices on top.
The cashew coconut cream sounds divine Angie! This is the perfect summer dessert and it's so pretty too!!
How interesting! I've never heard of anything like this.
wow..that looks a perfect slice,too good!!
Wow! That looks so good! I just made my first no bake vegan cheesecake just the other day (not posted it yet) and I totally loved it, so have been looking for new recipes to try ever since. Will definitely be making this one soon!
Great recipe, Angie! It sounds delicious! Thanks for sharing.
I love cashew cakes - this is such a refreshing one, Angie! Thanks so much for sharing this glorious treat!
This sounds and looks absolutely wonderful, Angie!! So perfect for summer.
kiwis are so lovely in flavor and appearance and this is a wonderful way to feature them!!
I am drooling at that delicious looking cake...
I adore kiwis and see them used so rarely these days! What a perfect treat for these hot days of summer!
Yum! Perfect dessert for these hot summer days. It looks delicious.
Damn this looks good!!! I'm afraid I would end up eating half of it in one sitting.
This no bake cake is perfect for this season. It is never fun baking with 40 degrees Celcius.
Super interesting that the cake portion is made from cashews! Wondering how it taste like. Lemony and nutty?
So pretty and I bet tasty too.
This crust sounds so tasty, and the filling creamy delicious! I'd love to have a slice!
I missed having this no baked cheese cake so much. I so wanna to make one.
Happy weekend to you dear.
Blessings, Kristy
No bake cakes are just the best. This is so pretty!
Gorgeous presentation, Angie and after reading through the ingredients I'm sure this is so good!! Love that it's no bake!!
This looks wonderful!! baking just makes me over tempt its great its a no bake cake :)
As always, any thoughts, comments, and suggestions that you may have are welcome and greatly appreciated. Please remember to use the "Name/Url" when commenting rather than linking to your profile page for more exposure!