Thick "steaks" are cut from a head of cauliflower, simply seasoned and drizzled with olive oil, then baked until tender. They are served with a very simple parsley sauce, which can be prepared up to 3 days in advance. This way of preparing cauliflower is very simple and wonderfully delicious!
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- Preheat oven 200C/400F degrees. Drizzle a large baking sheet with 1 tablespoon of olive oil.
- Wash the cauliflower and remove the tough outer leaves of the cauliflower and discard. Cut cauliflower vertically into 1/4-inch-thick slices. Arrange in a single layer on prepared pan. Drizzle cauliflower with remaining tablespoon of olive oil. Sprinkle with salt and pepper. Bake for 30 minutes or until golden brown.
- While the cauliflowers are roasting, combine all of the ingredients except the olive oil for the green sauce in a blender and process into a smooth sauce. With the motor running, open lid and slowly drizzle in olive oil. Serve with roasted cauliflowers.
176 comments:
Roasted cauliflower is something I have yet to make. I've seen it in may blogs and I really want to taste it. Your presentation and recipe made me long for it even more!
This is such a creative way to eat cauliflower and I'm on board! I'm really digging this parsley sauce --especially the white wine. ;)
I'm always looking for ways to prepare cauliflower and this is one I've never tried but love the results. The parsley sauce sounds quite unique. I will definitely try this recipe soon.
A great idea¨Tasty and healthy.
Cheers,
Rosa
Hi Angie!looks so delicious and it's so simple to make.I love this kind of recipes,healthy and easy.wonderful images!
Cheers,Violeta
How flavoursome and delicious ;)
Cheers
Choc Chip Uru
Awesome recipe. Looks yummy
Roasting cauliflower completely changed my idea of that vegetable. The sauce sounds so good Angie, I use parsley a lot!
I've never seen a more delicious looking plate of cauliflower. We definitely need to eat more cauliflower. Happy weekend Angie.
Sam
What a heavenly way to serve cauliflower.
:-) Mandy xo
What a great side dish! I love cauliflower and maybe your yummy parsley sauce can get the rest of my family to eat it, too!
Fantastic! Got a head of cauliflower right here....
u made cauli looks so gourmet delicious! I love that parsley sauce, will definitely give it a go but bar the white wine:-)
looks yummy! perfect healthy snack
I've never roasted cauliflower, but I'm sure I'd love it. Roasting is my favourite way to prepare vegetables!
That is incredible simple and so delicious!
Luce exquisita y saludable me encanta la salsa de perejil también,hugs.
I love cauliflower...I need to try roasting it like this!
These look so good, simple and cheap but so tasty!!
I did not know I loved cauliflower until I roasted it. Have a lot of catching up to do. Love how you herbed this!
I love roasted cauliflower! The parsley sauce sounds so good too. This year, I'm planting lots and lots of parsley because I use it so much that I always seem to run out.
Cauliflower is one of my favorites and this is such a creative way to prepare it!
Love the parsley sauce with all its healthy and delicious ingredients.
Thank you Angie!
Great way to prepare this healthy vegetable, which sometimes can be boring!
i love the charred and caramelize roasted cauliflover...
great even more with parsley sauce!
Angie, I like to prepare simple and healthy food in this way. Thanks for sharing :)
Roasted cauliflower is one of my favourite things. Have you tried baking it with quinoa as well? Delicious!
Gorgeous photos as always. This looks like a wonderful snack or side dish.
I love cauliflower and roasting is the best way. This recipe looks so scrumptious, XOXO
i rarely eat cauliflower but the cauliflower here that served with the parsley sauce sounds good!
I have got to find some cauliflower!
Angie, roasted cauliflower is one of my all time favorite veggie dishes. This looks PERFECT!
I've never been a big fan of cauliflower but this recipe makes me want to rethink that. I love anything roasted and your parsley sauce looks like the perfect complement! Fabulous recipe!
Angie, I love your incredible and creative roasted cauliflower....especially with the yummy parsley sauce...seriously delicious!
Great looking cauliflower! Lovely recipe Angie!
Nice, they are like little cauliflower wheels. I actually have some cauliflower in the fridge, gotta try this.
Oh wow, I love this. Will make it for sure. The sauce sounds so delish as well.
yummy Angie, I just love cauliflower and this is another perfect way to use it . Why not Caulilower steaks!
This is new to me.... it's nutritious and healthy and fuss-free!
this is so simple and healthy! I should give it a try!
We've been eating a lot of cauliflower these days and it great to have another way of enjoying it.
What a simple and healthy dish,I love cauliflower,i can't wait to make this soon :)
Looks delicious, Angie! I love cauliflower and parsley, so this is definitely a winner for me!
Angie Me and daugther love cauliflower! I have to try this look awesome!!
xo
I LOVE roasted cauliflower but you've taken it to a new level with this delicious sounding sauce!
Guilt free,beautifully roasted cauliflower, highly inviting.
This looks like such a delicious side dish, and I love the idea of a parsley sauce! I would put that on everything, esp. grilled meats and veggies!
Looks delicious, especially the parsley sauce, will try it out..
I haven't tried roasted cauliflower yet (I am stuck in steamer land). What a great way to slice them. You are so creative Angie - love your recipes! Sign me up for a first edition of your cookbook :) Have a great week!
I just happen to have all the ingredients to make this Angie! I didn't know what side to make for dinner tonight but, I'm all set now! Thank you :)
Yum! What a great way to eat your veggies :) Beautiful recipe and the parsley sauce sounds incredible! I am growing both parsley and chives in my garden so I will be trying this for sure.
Ooh yum! I can't get enough of roasted cauliflower. :)
This looks absolutely amazing! I love that you call them cauliflower steaks! The sauce is like an Argentinian Chimichurri sauce!
Simple, easy, delicious and healthy, my kind of recipe. Thanks for sharing.
What a tasty preparation for cauliflower Angie! I am a lover!
Tasty cauli bake. Perfect for our cold weather :D
Dear Angie, The parsley sauce for this cauliflower sounds wonderful. It would be delicious with many dishes. Blessings dearest. Catherine xo
What a great alternative to serving cauliflower. Great pics.
So awesome! I love roasted cauliflower so much...the best!!
This is beautiful. I love the idea of that parsley sauce.
Hello,
Lovely photos and the receipt seems delicious indeed ! :)
Have a nice day,
Isabel
I sure do love roasted cauliflower and I bet this parsley sauce really brightens it up nicely.
I've seen cauliflower steaks everywhere lately and really love the parsley sauce you topped them with!
It's been quiet sometime since I've had some cauliflower :P This lovely and nutritious roasted cauliflower looks delish ! The parsley sauce adds a zing and nice aroma to this simple dish :)
I remember a few years back, I was always thrilled when a blogger posted a cauliflower recipe because I felt like it was such an underrated vegetable. Now it's taken the blogosphere by storm..and your creative take on it is making my mouth water. Love that parsley sauce! Speaking of kitchen witches..you are the kitchen (good) witch extraordinaire! So talented!
Healthy and so yum! I'd love to try this...
I'm such a cauliflower fan, this is a must try for me. I love how you've sliced it. Great new idea for me.
I really need to try roasting cauliflower - this looks wonderful!
Great flavor pairing. Love the idea of cauliflower and parsley.
Parsley sauce sounds delicious with cauliflower...love the color and how simple it is...beautiful dish Angie.
Have a great week :)
A really original and pretty presentation of cauliflower. Love the caramelized flavor of roasted ones.
i have everything to make this!!! sounds super delicious!
How funny, I just picked up a head of cauliflower at the store with out knowing what to do with it. Now I sure do. I almost always have all of these ingredients on hand!
It's such a creative way to enjoy cauliflower. I love the addition of the parsley sauce. It makes this dish extra flavourful.
Sounds like a wonderful way to serve cauliflower. The parsley sauce sounds like it would go well with the cauliflower.
We love roasted cauliflower and I like the use of parsley sauce here. Looks so flavorful!
love, love, love it....one of my favorites...
Mmmm! Sounds delicious! I love cauliflower! Will have to try this! :)
http://www.rita-bose-cooking.com/
It is really a very different one. I love the addition of the parsley sauce.
I like the way you have done this. I will try this recipe. Looks fresh and healthy.
I really like this sauce, need to try it. At first I tought it's pesto.
They look like pretty flowers instead of veggies. Tasty sounding sauce to spoon all over them too. Need more veggies to balance out all the cherries I've been eating. Lol.
-Gina-
What gorgeous lunch idea! We don't have much veggie choice at this time of the year in goa, except cauliflower, that's always there, so I am going to try your recipe one of these days. Thanks for sharing!
Roasted cauliflower was something my grandmother made weekly. Definitely a favorite of mine! Yours looks delectable!
This screams summer to me because simple, fresh and bright... Thanks for reminding simple flavors with big impact. I am looking for a spelt flour bread recipe now on your site. I have got a bag of it now and want to try one of your delicious breads.
What a smart idea! At first I thought it was scalloped potatoes but this is way more nutritious and inventive. Love.
I like roasted cauliflowers and usually roast them with spices (more Indian-style). The parsley sauce here sounds very good too and so fresh!
Hi Angie, very interesting recipe. You're very innovative and an excellent cook/ baker. 2 thumbs up for you.
Have a lovely week ahead.
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