A soft, tender, absolutely delicious keto bread with a killer crumb. Smear with butter or chocolate spread, and you will think you are eating the real thing!
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- Line a 20cm loaf pan with parchment paper. Add all the ingredients in a medium bowl. Stir with a spoon until smooth and well combined. Pour the batter into the prepared loaf pan and set aside to rest for 20 minutes.
- Preheat the oven to 180C/350F. Bake the loaf for 35 minutes or until a toothpick inserted in the center of the loaf comes out clean.
- Remove from the oven and cool slightly. Turn out onto a wire rack to cool completely before slicing.
46 comments:
Sure looks delicious. I can feel it in my mouth! Yummy, especially with a hot cup of tea or coffee!
Keto bread???! Now THIS I must make ASAP. The low carb breads I've been buying are definitely not my favorites. Thanks, Angie, this loaf looks terrific!
This bread looks absolutely delicious, Angie! I've never used Herbes de Provence in a baked good before! Brilliant! I bet this smells amazing while it's baking!!! Cheers!
Angie, this looks incredible! Would love a slice right this minute. Thank you so much for your well wishes last week. Still sick, but getting better every day.
Wow! Angie this bread looks so good - and it’s Keto! Love your choice of seasonings-blown away by the texture of this!
oh my how luxurious with hazelnut meal and macadamia! Looks very good and love the herbs. Nutella goes well with the herbs?
This one is bursting with flavours ! Love it Angie !
Oooo I love that there are hazelnuts and macadamia nuts in here! This sounds wonderful!
il a l'air absolument délicieux j'adore
bonne soirée
OMG!!! Keto bread!!! Thank you! Thank you! Thank you!
This sounds great. I've been wondering about the KETO diet. Now you've got me thinking!
The bread looks pretty amazing!
This looks great Angie! I am learning more and more about the keto diet and love this bread idea!
I WANT AND NEED THIS BREAD IN MY LIFE. I want to rest my head on it and then turn over and eat it, LOL! Weird? hahahahaha!
how nice to be able to enjoy bread on a keto diet too! I love Herbes de Provence.
Angie, what beautiful and delicious bread!!
have a nice weekend!
I am still trying to figure out whats keto, and other special diets :) . This bread looks delicious! have a nice weekend
Oh yum,such a healthy choice, I would love to take a slice☺
The herbs sound like a great addition! Making bread this afternoon and may have to experiment.
I love hazelnuts! What a delicious recipe and that slice with the chocolate spread, oh my!!
This bread looks amazing!!
This bread sounds really easy to make, *bookmarked*. Been experimenting with buckwheat & quinoa flour in muffins, and even some Indian dosa last week. Maybe I should try on bread too? Well, it may not be a keto bread but hopefully still nutritious and best of all, homemade.
Sounds lovely. I'm guessing the whey protein gives it a very tender crumb? I have to try this.
You make healthy food so interesting and inviting!! I feel like reaching out and picking up one slice bread.
the texture is perfect! i haven't tried flavoring bread with herbes de provence but it sounds positively delicious.
Wow, that is a gorgeous loaf of bread, Angie! I'd love to try a slice of it!!
This bread looks so lovely, Angie! Your breads are always so amazing.
I love, love, love a good herb bread, but I have never considered using Herbes de Provence. What a fabulous idea. Your bread looks perfect Angie - a nice texture and crumb. I'm sure it taste as good as it looks.
I have some friends on the Keto diet that would love this. It looks and sounds delicious.
Hi Angie!. This bread look delicious & very good for breakfast, for snack or for the teatime!. xoxo.
Looks good, Angie, and I bet it's delicious! I like Harry Secombe's quote!
I would never think this is keto, it looks just like a normal bread! wonderful!
I love your bread baking creations and creative ingredients!
The texture on this bread looks really great!
Lovely loaf! Looks delicious with fine crumbs!
what a gorgeous color on this loaf and I love keto and dairy free!
What a wonderful loaf this is, and I love the herbs in here as well.
That is a really nice looking bread. I love the texture and the taste must be great too, with the herbs.
looks delicious
Someone brought be some herbs de provence as a gift from one of their trips! I've yet to try it.. I bet this bread is delicious. Looks wonderful Angie
You make the best gluten free breads Angie! I bet it has great flavor with those nuts!
Bread is my ultimate weakness, especially warm with lots of butter! Looks so hearty Angie!
Love the Herbes de Provence in this healthy bread - looks delicious!
Angie, your bread looks so incredibly good!
Keto diet is trending these days and this is a great bread recipe for the persons who follow keto diet
I love Herbes de Province!
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