http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com
These tender, moist spelt scones are richly flavoured with warming winter spices, coconut sugar and molasses. They are delicious warm out of the oven and super quick to prepare and ready in less than 30 minutes. Perfect for snacking, afternoon tea and breakfast.
Gingerbread Spelt Scones
adapted from
taste of home
- 200 g Spelt bread flour
- 50 g Wholegrain spelt flour
- 2 tbsp Coconut sugar
- 2 tsp Baking powder
- 1/2 tsp Baking soda
- 1 tsp Ground ginger
- 1/2 tsp Ground cinnamon
- 1/3 tsp Salt
- 50 g Chilled cubed butter
- 100 g Molasses
- 50 ml Buttermilk
- 1 Small egg, separated
- Coarse sugar for sprinkling
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- Preheat oven to 200C/400F. In a large bowl, whisk the flours, coconut sugar, baking soda, baking powder, spices and salt together. Cut in butter until mixture resembles coarse crumbs.
- In another bowl, whisk molasses, buttermilk and egg yolk until blended. Stir into crumb mixture just until moistened.
- Turn onto a lightly floured surface and knead gently 6-8 times. Pat into an 8-in. circle. Cut into 8 wedges. Place wedges 1 in. apart on a baking paper lined baking tray.
- In a small bowl, beat egg white until frothy and brush over scones. Sprinkle with sugar. Bake 12-15 minutes or until golden brown.
http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2016 | http://angiesrecipes.blogspot.com
délicieux biscuits et joliment présentés
ReplyDeletejoyeuses fêtes
Gingerbread is my favourite flavour at the mont! Theseook so good, I love your photos xx
ReplyDeleteWow the texture on these scones looks delicious! Love the pretty sprinkles too. The warm gingerbread spices are one of my favorites! Hope you enjoyed a wonderful holiday Angie. Have a very Happy New Year!
ReplyDeleteGorgeous scones.
ReplyDeleteBest wishes for the New Year!
Cheers,
Rosa
I love scones and these look lovely!
ReplyDeleteThese scones looks absolutely beautiful, Angie! Love the gingerbread spices - they sound perfect with a cup of tea right now! I'll take a big batch please :)
ReplyDeleteThese scones are perfect Angie, love the grains that you used and the texture. Gorgeous, beautiful. Happy New Years!!!!
ReplyDeleteOh wow! I've been planning to do Gingerbread Scones last Christmas but I wasn't able to. This looks really good. Happy New Year, Angie!
ReplyDeleteAwesomely divine, just that I am wondering if we can get coconut sugar over here. Roger these ginger scented scones.
ReplyDeletemmm, great spices! love that colorful sugar on top too. :)
ReplyDeleteThese are wonderful Angie! I'm a huge gingerbread fan and I love to enjoy it all year round...I'm gonna try these scones this weekend...have a fabulous 2017 :)
ReplyDeleteGive me a latte and 2 of these holiday flavored scones and I will be happy :-) So cute the sugar on top.
ReplyDeleteI love this recipe! Gingerbread is so perfect for this season. I also use spelt flour, it makes the nicest pie crust. :)
ReplyDeleteDear Angie, THese look wonderful for a good cup of coffee or tea.
ReplyDeleteTammy would especially enjoy these.
Happy New Year. xoxo Catherine
Amazing flavors Angie! I love scones and love gingerbread. Happy New Year!
ReplyDeleteI love how you sparkled them for the new year, Angie! I'd love one with tea right now! Happy New Year, Angie! All the best to you and your family.
ReplyDeleteThese sound wonderful, wishing I had a cup of tea and a gingerbread scone right now!
ReplyDeleteAbsolutely love these scones ANgie !
ReplyDeleteIf we dont have spelt flour what flour I can use?
xo
Let's celebrate New Year's Eve with a huge piece of gingerbread spelt scones <3!
ReplyDeleteGingerbread! Scones! and HEALTHY! Perfectly created by Angie!
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ReplyDeleteScones looks awesome..Yummy!!
I love gingerbread scones with a cup of coffee or tea! Happy new year to you and love ones!
ReplyDeleteThey look delicious. I love their shape too, I usually make scones round, but I will try different shapes next time I'm baking a batch.
ReplyDeleteHappy New Year! xx
These are lovely scones, Angie. Happy New Year to you!
ReplyDeleteOoooo what a perfect New Years treat!! <3 - http://www.domesticgeekgirl.com
ReplyDeleteI am using spelt much more often in my baking and I love this recipe so delicious with Christmas spices. I wish you a wonderful and peaceful 2017.
ReplyDeleteGorgeous scones! I love gingerbread!
ReplyDeleteDelicious scones. Perfect for my morning tea☕️HAPPY NEW YEAR, ANGIE🎉🎊
ReplyDeleteSuch a delicious way to kick off 2017!!!! I love anything ginger and I'd love to eat one smeared with butter. Happy New Year, Angie!!! xo
ReplyDeleteI smell them all the way in Minnesota! YUMmmmm. xx
ReplyDeleteWish you and your family a Happy and Prosperous New Year 2017. What a pretty and delicious looking gingerbread spelt scones Angie. I bet they are as delicious as they look. :)
ReplyDeletethe scones look wonderful
ReplyDeleteHappy New Year to you and family :)
Perfect with tea... Wish you a wonderful new year ahead
ReplyDeleteThese would be amazing, just warm with a cup of hot coffee...
ReplyDeleteHappy New Year Angie! I definitely like to try this gingerbread scones as they look pretty and delicious.
ReplyDeleteThe warm spices and nutty flavour of the flour sound like a beautiful combination, perfect to chear up any grey, winters day! Happy New Year, I wish you all the best for 2017! XOXO
ReplyDeleteEva http://kitcheninspirations.wordpress.com/
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ReplyDeleteHappy New Year Angie! These would go perfectly with a cup of tea!
ReplyDeleteHappy New Year!
ReplyDeleteWow ! Coconut sugar! Really .? You use very interesting ingredients. Happy new year
ReplyDeleteHappy New Year Angie!! You WIN with these gingerbread spelt scones. I wish I had seen them over the holidays but I could eat gingerbread year round anyway!!
ReplyDeleteThese look so pretty, a gingerbread scone sounds delicious to me!
ReplyDeleteI have been craving gingerbread, and I love scones. Thanks for the recipe!
ReplyDeleteThese sound incredible!! Love the nutty spelt and spicy gingerbread combo!
ReplyDeleteHappy New Year Angie :) Drooling over your gingerbread scones !
ReplyDeleteYour gingerbread scones are very festive looking! And looks delicious!
ReplyDeleteHappy New Year!
These look so pretty and I bet they taste amazing too! Beautiful pictures as usual too ;)
ReplyDeleteI wish I had one of these gingerbread scones to go with my coffee. They look delicious.
ReplyDeleteHappy New Year dear Angie!!!
ReplyDeleteI have to start making scones more often, this flavor profile is simply amazing. Have the best 2017!!
xoxo
These are beautiful Angie! I love scones, and the gingerbread flavours sounds absolutely delicious. Yum!
ReplyDeletethese look so good Angie! I want one with y coffee!
ReplyDeleteThe scones look superb and loving the flavors in it..
ReplyDeleteLove scones! And these look particularly tasty -- so nice. Thanks. And Happy New Year!
ReplyDeleteI could eat gingerbread flavored everything ALL winter long!! And I just adore scones, so these beauties are definitely calling my name!! I hope you had a wonderful New Year, Angie!! Cheers!
ReplyDeleteThese are so pretty Angie. I love gingerbread but have never had a gingerbread scone - they sound wonderful!
ReplyDeleteWow Angie! I've yet to have anything 'gingerbread' this season. But I wish I had one of these now. They are beautiful and I can just imagine the aroma in your kitchen when they were baking! Lovely!
ReplyDeleteOmigosh, Angie ..these scones look so delicious. The prettiest I've ever seen! Happy New Year to you and your family. May your 2017 be wonderful.
ReplyDeleteIt looks so wonderful and love that sprinkle of colorful sugar
ReplyDeleteI don't think I could ever get enough gingerbread! These scones look and sound so yummy :D
ReplyDeleteI love ginger, I bet these scones are gorgeous.
ReplyDeleteI love your ginger scones a lot! I made them this morning! Excellent in flavor, dear Angie! Perfect with some butter!
ReplyDeleteI've always been to afraid to make scones, but these sound delicious I think I should get past my fears and try them!
ReplyDeleteThey are perfect for tea time, love the splatters of colours too.
ReplyDeleteThese scones sound so unique and delicious!
ReplyDeleteWhat an absolutely perfect way to start the day!
ReplyDeleteI was craving scones badly this morning, but was feeling lazy. I might give yours a try tomorrow. I trust all your recipes and can pick any and know that it will taste awesome :)
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