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These jam-filled Linzer cookies satisfy the sweet craving and just happen to be healthy because of the use of wholegrain einkorn flour and stevia-sweetened jam. The Linzer cookie, originated in the city of Linz, is based on the Linzertorte, one of the most famous and beloved holiday classics in Austria.
Einkorn Almond Linzer Cookies
adapted from Küchen Götter
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- Whisk together the ground almonds, einkorn flour, cinnamon, clove and salt in a bowl.
- Beat butter and powdered sugar until light and fluffy, about 3 minutes. Beat in the vanilla powder and egg. Finally beat in flour mixture on low speed until the dough starts to come together. Place onto a work surface lightly dusted with flour and shape into a flat disk. Wrap in a plastic and chill for 2 hours.
- Line two baking sheets with parchment paper. Roll the dough between 2 sheets of baking paper to 3-mm thick and cut out cookies with a 5-cm heart-shaped cutter. Place them on the prepared baking sheets. Use a smaller round cookie cutter to cut out the centers of half of the cookies on the baking sheet. Reroll any scraps and cut out the remaining cookies. You will have 70 cookies. Chill for 15 minutes.
- Preheat the oven to 150C/300F. Bake cookies, one sheet at time, until edges are golden, 10 minutes. Let cookies cool on sheet 2 minutes. Transfer cookies to a rack to cool completely. Spread jam on the flat side of each solid cookie. Dust the top of the cut-out cookies with powdered sugar and press the flat sides together.
Wishing you and your family all the warmth this Holiday Season has to offer. Have a very merry Christmas and a New Year filled with peace, love and happiness!
So much prettiness... lovely cookies...
ReplyDeleteAmazing bountifulness of happiness for Christmas. Such a pleasure to look at and to nibble over.
ReplyDeleteOne of my faves Angie. Have a great holiday though I am sure you will with these on the table!
ReplyDeleteOh girl, these look absolutely lovely and super yummy!
ReplyDeleteVery cute! I'd love to taste one right now.
ReplyDeleteCheers,
Rosa
These are SOOO pretty! I love Linzer cookies and making them healthier sounds even more perfect!
ReplyDeleteBeautiful cookies! Happy and healthy is what I want to be and these are the perfect treats for that. I wish you the same in 2017!!
ReplyDeleteThose cookies look delicious!
ReplyDeleteHi Angie,
ReplyDeleteOh my! They looked lovely and delicious ! Can't get my eyes off these lovely pictures.
Wishing you & family a blessed Christmas and happy holidays!
Very pretty cookies, and they look very delicious!
ReplyDeleteLinzers are one of my favorite cookies and I see you worked your magic to make them more healthy for us. Many thanks and Happy Holidays Angie!!
ReplyDeleteHealthy and beautiful! You don't see that very often with cookies! They're perfect for the holidays---and no guilt going back for seconds! Merry Christmas and Happy New Year, Angie! xoxo
ReplyDeleteThese look so good an I bet they taste even better. Merry Christmas!
ReplyDeleteI love your holiday set-up! And the cookies? Oh it looks so delicious. Merry Christmas Angie!
ReplyDeleteAhh! These really are just the best!
ReplyDeleteYour Linzer cookies are gorgeous and the decorations are beautiful! Wishing you and your family a beautiful, wonderful, Merry Christmas!
ReplyDeleteThese Linzer cookies look very pretty and festive. Merry Christmas, Angie!
ReplyDeleteLinda realización te deseo felices fiestas,abrazos.
ReplyDeleteHowdy darling Angie ! You are well prepared for the coming celebration. I'm sure more cookies on the way. Wish to be there enjoying your treats together.
ReplyDeleteBlessings, Kristy
These are so pretty; I love making these biscuits at this time of year. Love the sound of the einkorn and almond together.
ReplyDeleteI love linzer cookies! These look delicious Angie. I can't wait to try your recipe :) pinned!
ReplyDeleteA healthier version of some of my favorite cookies! They sound and look delicious! Frohe Weihnachten!
ReplyDeletePretty cookies and perfect for Christmas gifts and snacks. Merry Christmas & Happy New Year to you and love ones!
ReplyDeleteWhen I saw the first picture I thought they were fake and part of the candles, that perfect they looked! Happy Christmas and Joy in your hearts!
ReplyDeleteLinzer Cookies are a holiday classic, and yours are just beautiful, Angie!! Love that you made them healthier! Now I can eat twice the amount! ;) I hope you have a wonderful holiday! Cheers!!
ReplyDeleteils sont beaux et bons à croquer
ReplyDeletejoyeuses fêtes
They look so delicious, Angie! I love the ground almond flour in these as I love almond anything :) Merry Christmas, Angie!
ReplyDeleteAbout the only cookie I did NOT make this year (but will next year), your Linzer cookie are just adorabel! Happy holidays xoxo
ReplyDeleteWhat a pretty cookie! Perfect for a Christmas platter!
ReplyDeleteYou make the most delicious looking baked goods. I wish I had your baking talent! Have a wonderful holiday and have one of these sweet treats with a cup of tea for me!
ReplyDeleteWhat beautiful cookies dear Angie !
ReplyDeleteThese are so cute, I saw a lot of round cookies with a jam around, but I prefer hearts :) Marry Christmas!
ReplyDeleteThey look so pretty and they must be delicious too. Merry Christmas! xx
ReplyDeleteBeautiful and delicious cookies. Very festive. Another fantastic recipe. Thanks for sharing.
ReplyDeleteBeautiful beautiful! They look like jewellery your little cookies. So lovely.
ReplyDeleteI wish you a fab Christmas and new year.
Those cookies are seriously the most adorable things EVER!! - http://www.domesticgeekgirl.com
ReplyDeleteHi Angie, Your cookies look beautiful. I wanted to stop by and wish you a very Merry Christmas and a Happy New Year!!
ReplyDeleteHi Angie, Merry Christmas to you and family. Your cookies look so cute and pretty. Excellent pictures and display. Happy Holiday.
ReplyDeleteWarmest regards,
Amelia
They look delicious! I love this cookie and have been wanting to try it for years and now I will after seeing this. Merry Christmas and the best to you in 2017, Angie!
ReplyDeleteSuch a beautiful healthy festive treat, I'd love to see these on any cookie platter. Merry Christmas Angie to you and your family :D
ReplyDeleteMerry Christmas, Angie.
ReplyDeleteBeautiful cookies Angie!! Merry Christmas!!
ReplyDeleteLoving these cookies, and you have made them healthy too, that makes them more tempting..
ReplyDeleteMerry Christmas to you, too, Angie, and much happiness in 2017.
ReplyDeleteI love how you took the traditional Linder cookie and made them into hearts, they are beautiful!
ReplyDeleteEva http://kitcheninspirations.wordpress.com/
The cookies are so beautiful and one of my favorites! I've never heard of Einkorn berries; you always keep me on my toes! Happy New Year, my friend, XOXO
ReplyDeleteSo pretty and festive. Happy holidays!
ReplyDeleteI have yet to make Linzer Cookies and want to do so very much! You have a delicious recipe and they are so beautifully presented, Angie! I hope that your Christmas was full of love and joy and wish you a Happy 2017!
ReplyDeleteThe cookies look so pretty, Angie. Btw, just curious to know where you get the stevia-sweetened jam.
ReplyDeleteI love linzer cookies...these are so cute, Angie.
ReplyDeleteWishing you a Happy New Year!
these cookies are BEAUTIFUL! not only that, but what great flavors. you've made a perfect batch of holiday cookies, angie!
ReplyDeleteThese linzer cookies are simply stunning, Angie! Happy holidays <3
ReplyDeleteOh. My. Gosh. How pretty and delicious these almond linzer cookies look. Love the addition of stevia-sweetened jam. Happy Holidays my friend.
ReplyDeleteI think if my husband had to piece one cookie as his favorite, it would be Linzer cookies…love yours.
ReplyDeleteI love Linzer cookies, really, they are one of my favorites. Just came to wish you a very nice New Year's Eve and my best wishes for the next year, big hugs
ReplyDeleteAngie, your Linzer cookies are beautiful. Must try them for my next tea party.
ReplyDeleteWow this looks so amazing! I love these cookies!
ReplyDeleteThese cookies look beautiful, Angie!! I'm sure they are delicious too. Stevia-sweetened jam is definitely a tasty and healthy alternative to the traditional, sugary jam.
ReplyDeleteThese are one of my favorite cookies Angie! I love how thick you made them and so pretty too! Happy New Year!!!
ReplyDeleteI love Linzer cookies...both the look and the taste! Would love to try your healthier version. So pretty and festive!
ReplyDeleteAbsolutely gorgeous. I love it - perfect for Chinese New Year too. Red is the rage now ;)
ReplyDeleteThese look so pretty and the candles are making me feel all warm and cosy. I hope you had a good Christmas and I wish you a very happy, healthy and fulfilling 2017.
ReplyDeleteSo cute and pretty!!
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