Saturday, December 10, 2022

Black Radish Salad with Red Cress


© 2022 | http://angiesrecipes.blogspot.com




© 2022 | http://angiesrecipes.blogspot.com


Black radishes have an earthy, spicy, pungent, peppery flavour reminiscent of horseradish and are great for both raw and cooked. When eaten raw, it's better grate, chop or slice the radish. It becomes so much milder and has tastes of carrots when cooked. The black skin is edible, peel if a milder taste is desired. The black radish root is composed of flavonoids, but also of many vitamins, including vitamin A, group B vitamins, including B9, and vitamin C. It is anti-infectious, antioxidant and anti-inflammatory.

 
Dressing
  • 1 Black radish, grated
  • 1 Red onion, sliced
  • 1 tbsp Dill, chopped
  • Red radish cress
  • Pomegranate seeds, optional
  • 6 tbsp Sour cream
  • 2 tbsp Homemade mayonnaise
  • 1 tbsp White balsamic vinegar
  • 1 tsp Maple syrup
  • Salt and pepper
  1. Clean the radish, peel if desired, and grate finely, preferably with a food processor. Salt the grated radish well, mix well and set aside for approx. 15 minutes.
  2. Thinly slice the red onion and add to the radish together with chopped dill.
  3. Combine all the ingredients for the dressing. Toss the radish with the dressing until well combined.
  4. Garnish the salad with red radish cress or pomegranate seeds. Enjoy the salad with some homemade farmer bread spread thickly with butter.

© 2022 | http://angiesrecipes.blogspot.com



© 2022 | http://angiesrecipes.blogspot.com




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35 comments:

  1. DeniseinVA10/12/22 23:39

    I have never seen black radishes before, your dishes always look wonderful, and I love how you present them. Thanks Angie!

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  2. Velva- Evening with a Sandwich11/12/22 00:08

    Angie, this is absolutely delightful. Over the years I have really grown to enjoy the pungency and crunchiness of radishes. I've learned when roasted their biting flavor grows mild and buttery-much like roasted garlic. This is a great recipe!

    Velva

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  3. Brian's Home Blog11/12/22 00:18

    That's a very pretty salad!

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  4. Cooking Julia11/12/22 00:45

    A nice salad with original ingredients!

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  5. Anonymous11/12/22 01:34

    Yummy -christine cmlk79.blogspot.com

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  6. Tom11/12/22 01:42

    ...it looks Christmasy!

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  7. Nancy Chan11/12/22 06:06

    I didn't even know that black radish existed. Very interesting. Looks yummy.

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  8. Eha11/12/22 06:17

    OK ! This hello is from eastern coastal Australia ! Have tried all our main supermarket chains and then a few more expensive smaller venues. Nothing ! Nought ! Nada !!! We normally have a wonderful array for choice - not in this ! Love the recipe . . . may try ordinary daikon radish which this fun dish resembles and see what taste combos ensue . . .

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  9. Margaret D11/12/22 06:34

    Looking really good. Never knew you could get black radishes! Amazing.

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  10. Vicki Bensinger11/12/22 09:27

    I’ve never tried a black radish but LOVE radishes. I’ll have to see if I can find these. Your salad looks wonderful and the dressing sounds delicious! Thanks for sharing.

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  11. roentare11/12/22 10:40

    Black radish would have been an acquired taste for adults. Love the colours!

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  12. Anonymous11/12/22 13:05

    It's Judee from Gluten Free A-Z Blog- OMG this brings back memories. My father, whose family was from Russia, used to love to grate a black radish. I never saw anyone else eat it since then. It looks delicious and I'm sure very healthy.

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  13. DEZMOND11/12/22 13:16

    Red cress looks so lovely! I haven't seen black radish in a long time, but it so extremely healthy. Especially if you dig a hole in it, pour some honey in it, and then drink the juice that appears after a few hours.

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  14. Lola Martínez11/12/22 14:53

    Me gusta el rábano en esta época del año, que es la ideal para degustarlo. Buenísimo en ensalada.
    Bss

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  15. Rhodesia11/12/22 15:06

    Mmmmmm that sounds delicious, bookmarked for spring. Cheers Diane

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  16. Bill11/12/22 17:07

    Looks good and delicous. Never heard of black radishes,

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  17. Jeff the Chef11/12/22 18:05

    I've never had a black radish. It looks amazing, and the flavor sounds quite interesting. Same for your salad!

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  18. thepaintedapron.com11/12/22 19:33

    As many have said, I've never seen or heard of black radishes. Your presentation is always beautiful!

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  19. rodzinatestuje11/12/22 20:50

    Wow! It looks amazing and very healthy :)

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  20. Marcepanowy Kącik11/12/22 21:12

    Dziękuję za pomysł. Mam czarną rzepę.

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  21. foodtravelandwine12/12/22 00:49

    So so so good!....I'm also doing microgreens....your salad is fantastic!!......Abrazotes, Marcela

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  22. J.P. Alexander12/12/22 02:50

    Gracias por la receta, me gusta el rábano. Te mando un beso.

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  23. Klaudia Zuberska 12/12/22 12:01

    A very interesting recipe. It looks appetizing :) Great culinary inspiration!
    Greetings from Poland!

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  24. Marianela Beauty Tips12/12/22 12:54

    Mmmm it looks delicious! Thanks for sharing!
    I invite you to visit my last post. Have a good week!

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  25. My name is Erika.12/12/22 13:18

    I've never seen black radishes here. I bet they are interesting to look at and eat. hugs-Erika

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  26. amparo puig12/12/22 13:54

    Tiene muy buen aspecto y es muy sana. Gracias.

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  27. Whats Cookin Italian Style Cuisine12/12/22 15:56

    I love these colors perfect for the Christmas Holiday

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  28. bread&salt12/12/22 20:17

    Looks very colorful and very healthy. I am sure it must be so delicious.

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  29. Ben | Havocinthekitchen13/12/22 01:04

    Such a beautiful and delicious salad (And those black radishes surely add some dramatic effect!)

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  30. The Happy Whisk13/12/22 05:39

    oooooooo ... I have never had a black radish. They sound just like the kind of veggie that I would LOVE. I love horseradish too. And I love earthy.

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  31. Rainbow Evening13/12/22 10:02

    I should try this kind of salad.... fresh and healthy.
    Thank you for sharing recipe

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  32. Anonymous13/12/22 19:25

    Not sure I've ever had black radish. It sounds good though. Abosolutley adore that red cress.
    Choclette x

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  33. Dawn @ Words Of Deliciousness15/12/22 02:38

    This is such a beautiful salad. It sounds delicious and healthy.

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  34. Sherry's Pickings18/12/22 07:18

    i do like raw radish in salads but black radish is new to me.

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  35. tigerfish21/12/22 00:43

    These bold colors of black radish and red cress definitely pack lots of flavonoids.

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