http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com
Now that spring is in full swing and one of my favourite ways to enjoy all the spring produce is in fresh salads. This is a very simple yet delicious springtime salad with tender lollo bionda, chickpeas, white asparagus tips, pine nuts and fresh berries tossed in a flaxseed oil dressing.
| Salad | Flaxseed Oil Dressing |
- 1/2 head Lollo bionda / leaf lettuce, chopped
- 150 g Chickpeas, cooked and drained
- 10 Strawberries, trimmed and halved
- 50 g Blueberries
- 50 g Raspberries
- 12 White asparagus tips
- A handful pine nuts, dry toasted
- Basil
|
- 60 ml Flaxseed oil
- Freshly pressed juice of 1 lemon
- 1 tbsp Maple syrup
- 1 clove Garlic, minced
- 1/2 tsp Dijon mustard
- Tri-colour peppercorns, freshly milled
- Sea salt
|
- Place all the ingredients for the dressing in a glass jar, close the lid and shake vigorously to mix well. Either use immediately or store it in the fridge until ready to use. Keeps for up to 1 week. Shake well before using.
- Place chopped lollo bionda leaves in two serving bowls. Add in cooked chickpeas and berries. Arrange the white asparagus tips on top and sprinkle the toasted pine nuts over. Garnish with basil leaves.
- Drizzle enough of the dressing over and gently toss to combine. Serve!
http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2017 | http://angiesrecipes.blogspot.com
I love the fruit and vegetables mix in this lovely salad. I still haven't tried white asparagus but need to find some! Lovely photos Angie
ReplyDeleteOooh, this looks like my kind of salad. I love chickpeas and berries – looks so easy to make too!
ReplyDeleteThis is such a lovely and fresh salad, Angie!
ReplyDeleteThis salad is perfect for these warm days we are having. It looks so delicious!
ReplyDeleteCan I tuck in please Angie? Simply irresistible healthy punch salad.
ReplyDeleteA wonderful salad consisting of so much goodness. I would love to try the white asparagus.
ReplyDeleteOh yum, so healthy and delucious, I live this time of the year for all those veggies☺
ReplyDeleteI do like to add a bit of fruit to my salads, it gives a lovely lift. That dressing looks so rich and lovely.
ReplyDeleteWe're been getting tons of berries in our CSA box and this looks like the perfect way to put them to use! Sounds fantastic!!
ReplyDeleteAngie, this looks and sounds so good, I'm thinking of splurging on pine nuts and flaxseed oil this week!
ReplyDeletePerfect salad for these hot summer days! Love using flaxseed oil; so healthy, XOXO
ReplyDeleteLovely! It's almost too pretty to eat... almost!
ReplyDeleteVery fun and fresh salad, and I have flaxseed oil actually!
ReplyDeleteDoes flaxseed oil have much of a flavor? I love salads with fresh fruit in them.
ReplyDeleteDear Angie, Looks like a great lunch or side salad. xo Catherine
ReplyDeleteYou've reminded me that sometimes a good salad, fresh season produce, is all you need for a good meal. I'm also curious about flaxseed oil since I haven't tried it.
ReplyDeleteSo pretty, Angie! I would welcome that salad at my dinner table any day.
ReplyDeleteLovely for this warm weather.
ReplyDeleteBoth your berry laden salad and your fabulous dressing would be perfect for this holiday weekend!
ReplyDeleteI should take vinegerate lessons from u. I am hopeless when it comes to balancing the flavors love the colourful salad
ReplyDeleteI love spring and everything it brings :)
ReplyDeleteThis is such a pretty salad, Angie! I love the white asparagus tips and could seriously eat this every day! :)
ReplyDeleteI have never used flaxseed oil but they are selling it in the organic shop I am working in. Interesting. Will try this. Beautiful salad!
ReplyDeleteOh hello summertime Angie!
ReplyDeleteWhat a beautiful recipe! I can't even imagine how lush those flavours are.
ReplyDeleteun mélange de saveurs dans cette belle salade j'aime beaucoup
ReplyDeletebonne soirée
This salad has so much flavor. I love all the berries that are in this one. Sounds super delicious!
ReplyDeleteSalad looks appetising and great clicks, Angie!
ReplyDeleteI used to buy flaxseed oil all the time, but I haven't for ages, thanks for the reminder! I had to look up lollo bionda. The white asparagus tips look amazing. I am off using pine nuts because they have become so ridiculously expensive and the more affordable ones are imported from China and many people have had adverse reactions to eating them, changing the taste of food for months afterward.
ReplyDeleteWhat a lovely salad & I love that tasty dressing too! So healthy, dear Angie! I am just back to blogging! I missed your tasty original posts a lot! ;) MMMMMM!
ReplyDeleteWhat a wonderful salad! I love fruit and vegetable combinations.
ReplyDeleteThis is one great salad, Angie! Lots of flavor and it's pretty too!
ReplyDeleteGorgeous salad, Angie. I love these perfect summer dishes you're posting. The dressing for this one sounds super flavorful!! Bookmarked this one!!
ReplyDeleteVery colorful, healthy and shouts spring. Never tried flax seed oil must get some.
ReplyDeletewhat a tempting salad! i love the colors, and the dressing couldn't me more appropriate. :)
ReplyDeleteHi Angie, oh do I ever love your salads, always so fresh. I love leaf lettuce and enjoy it quite often for lunch. Chick peas, berries and asparagus sounds like a match made in heaven, love the dressing too.
ReplyDeletelooks wonderful and lovely presentation
ReplyDeleteSpring is a fabulous time of the year for salads! We try to have one every night so finding creative jewels like this is exciting! Have never used flaxseed for a salad dressing. Sounds very interesting and what a lovely salad!
ReplyDeleteI love everything on your Spring salad, Angie! and it looks so festive!
ReplyDeleteLove all yours beautiful salads ANgie! This look awesome!
ReplyDeleteThis flaxseed oil dressing looks good. I love addition of asparagus tips. Have a great week Angie :)
ReplyDeleteThis is a gorgeous Spring salad. I'm trying to incorporate more salads into my family's diet and always looking for new ideas! Can't wait to try this one out.
ReplyDeleteThis looks delightful, Angie. As fresh as spring!
ReplyDeleteI remember when my mom and I used to subsist on flaxseed oil dressings. She would make GALLONS worth (without maple syrup) and dress her HUGE SALADS every night with it. It was delicious. I have to say, I do miss them!
ReplyDeleteSuch a healthy and yummy salad. It looks too refreshing. :)
ReplyDeleteVeggies, fruits, chickpeas all in a salad, a meal by itself, yumm..
ReplyDeleteWhat a beautiful salad Angie...I am loving all the fresh berries and the chickpeas...great as a meal!
ReplyDeleteHave a wonderful week ahead :)
What a healthy and refreshing salad - full of spring season taste. Not mention it's beautifully arranged. Thanks for the inspiration.
ReplyDeleteOh my dear. I love the way you cook. <3 I would like to eat this wonderful salad with you, my friend. I would like to learn a lot from you!!! <3 You're amazing. I love you.
ReplyDeleteI'm really craving salads at this time of the year. This looks terrific! That dressing looks yummy. Thanks!
ReplyDeleteWhat a lovely looking salad, I love using berries for salads as well, I like the tanginess and extra flavor they bring.
ReplyDeleteSuch a delicious, healthy and refreshing looking salad, Angie. I have flaxseed oil, but I have never used it, and this recipes sounds like a good start. :)
ReplyDeleteI love a salad with berries, it's such fun in the warm weather, and can you believe it, I've never used flaxseed oil, and I know it's so good for you. This is a stunner, Angie!
ReplyDeleteWhat is a tender lollobionda?
ReplyDeletehealthy and fresh spring salad :)
ReplyDelete@ANDY GIBBS It's a kind of leafy salad. Other leafy salad would be just great too.
ReplyDeleteI always add fruit to my salads, my hubby thinks I'm a bit weird but I love it. This looks lovely Angie.
ReplyDeleteA beautiful bowl of healthy and yummy salad !
ReplyDeleteSuch a delightful salad recipe which I have to try!
ReplyDeleteThe salad dressing sounds amazing!! Love the idea of using berries in salads! Must try it soon :D
ReplyDeleteThese in-season fresh produce makes the salad extra beautiful and healthy.
ReplyDeleteThis is so pretty Angie and anything with that wonderful white asparagus gets my vote!
ReplyDeleteWith the weather as hot as it is right now, it's salad all the way. Having said that I'm currently baking - it's not pleasant!
ReplyDeleteLovely salad bowl,i so love all the colour or veggies selected for this salad.. This is so pleasing!!
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