Monday, April 13, 2015

Coconut White Chocolate Shortbread with Einkorn and Oats


http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com





http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com


These buttery make-ahead bars feature tender flaky shortbread topped with a thin layer of melted white chocolate and toasted coconut chips. It is quick and easy to make and great to bring to a party.

  • 140 g Einkorn, ground into flour
  • 140 g Rolled oats
  • 70 g Coconut blossom sugar
  • 1/2 tsp Baking soda
  • 1/4 tsp Salt
  • 140 g Butter, cut into small pieces
  • 200 g White Chocolate, chopped and melted
  • Toasted coconut chips
  1. Preheat the oven to 180C/350F. Line an 8x10-inch baking pan with aluminum foil, leaving enough overhang on two opposing ends to use as handles. Whisk together einkorn flour, rolled oats, coconut blossom sugar, baking soda and salt. Add in butter pieces and mix until incorporated.
  2. Place the dough into the bottom of the prepared pan. Bake in the center of hot oven until nicely golden brown at the edges, 18 to 20 minutes.
  3. Melt the chopped white chocolate chips in a double boiler set over simmering water. When the crust is finished, remove it from the oven and let sit 5 minutes. Spread the melted chocolate evenly over the crust, then sprinkle with the toasted coconut chips. Cool completely, then carefully lift from the pan and cut into squares.

http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com



http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com



http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com

at

125 comments:

  1. foodtravelandwine13/4/15 05:17

    I love the pictures!.....for sure they are yummy!!!!.....Abrazotes, Marcela

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  2. great-secret-of-life13/4/15 05:29

    sounds interesting.. looks so crisp too

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  3. jasna varcakovic13/4/15 06:05

    You always have interesting, unusual combinations in your recipes. Delish!

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  4. Sue13/4/15 06:49

    Oh my gosh, another winner! Wish I had one right now!

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  5. Rosa's Yummy Yums13/4/15 09:19

    A delicious treat and lovely combination!

    Cheers,

    Rosa

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  6. Ivy13/4/15 09:34

    You make such amazing and creative recipes. I bet they taste amazing!

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  7. Medeja- CranberryJam13/4/15 10:40

    Toasted coconut chips.. Yummy! I would enjoy this shortbread

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  8. Sharon D.13/4/15 13:21

    What a cool recipe, Angie ..! And amazing pictures ^.^

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  9. Tricia Buice13/4/15 14:00

    Another beautiful dessert Angie! Love the toasted coconut chips. I have a coconut recipe to post later this week - but now I want to try yours! You always do an amazing job - have a great week!

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  10. Unknown13/4/15 14:27

    They look awesome. Healthy and yummy. Love it :)

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  11. Tania@ MyKitchen Stories13/4/15 14:45

    Oh wow these looks so exotically good. I love the beautiful flower and the hit of white chocolate

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  12. RavieNomNoms13/4/15 14:48

    Those look so amazing!!!

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  13. Pam13/4/15 16:41

    I love coconut! These look mighty tasty.

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  14. Nammi13/4/15 17:55

    wow, always learn something new when I come here

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  15. Monica13/4/15 18:00

    Love how there are just a few ingredients to make this beautiful dessert. Looks like great textures and flavors.

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  16. Kelly13/4/15 19:46

    I am such a big fan of coconut and can't get over that gorgeous topping! It sounds amazing with the white chocolate and coconut blossom sugar. Wish I had some right now!

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  17. Marcela13/4/15 20:16

    omg. this looks healthy and extremely tasty! Love the coconut addition!

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  18. Shashi at SavorySpin13/4/15 20:43

    These sound like the ultimate party treat! YUM!

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  19. Gwen13/4/15 20:50

    I didn't think coconut treats could get any better and you went & added white chocolate!!! Love this one!

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  20. Unknown13/4/15 20:53

    My husband is a coconut nut. He would go crazy for these!

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  21. fimere13/4/15 21:44

    semble délicieux bravo
    bonne soirée

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  22. The Duo Dishes13/4/15 22:30

    Those are so beautiful, especially with the big coconut flakes. They're hard to find in that size, but they're great for garnish.

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  23. Blog do Chocolate13/4/15 22:49

    Lovely and healthy, these shortbreads !

    Cheers,

    Isabel

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  24. The Yum List13/4/15 23:36

    First time I've heard of Einkorn - I'm going to have to google it to see what it is.

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  25. Sam Hoffer / My Carolina Kitchen13/4/15 23:41

    White chocolate & shortbread. Now there's a real treat.
    Sam

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  26. Nippon Nin14/4/15 00:29

    Fantastic treat! It was fascinating to read about einkorn on line. I would love to purchase the flour and try this recipe. Very nice photos!

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  27. Anonymous14/4/15 01:03

    No idea what einkorn was had to look it up. Not sure I could find coconut blossom sugar where I live.

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  28. Ashley@CookNourishBliss14/4/15 01:32

    Oh man, any kind of shortbread is such a weakness of mine! These look fantastic with that toasted coconut!

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  29. Baking Diary14/4/15 02:28

    Sounds so exotic! I am sure I will enjoy this very much as I love coconut chips!

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  30. Jeanette14/4/15 02:48

    I've never heard of coconut blossom sugar. I love the big toasted coconut strips on top of these bar cookies - so pretty!

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  31. Velva14/4/15 03:21

    oh yes!!! I would like a batch of these please :)
    Angie, have you ever thought of selling your homemade healthy baked goods to your local friends and neighbors? I know I would be at your doorstep.

    Velva

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  32. Juliana14/4/15 03:42

    These are so interesting and packed with nice flavors...I love coconut...and all the textures in this dessert.
    Have a great week :)

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  33. Gloria Baker14/4/15 04:20

    Angie this look delicious !
    Love the coconut in the top!
    xo

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  34. chow and chatter14/4/15 04:36

    looks great and coconut blossom sugar is new to me

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  35. Angie's Recipes14/4/15 05:29

    @Jeanette I got it from Amazon.

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  36. Unknown14/4/15 05:30

    What a unique treat Angie, love it!

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  37. Shu Han14/4/15 10:38

    This looks stunning Angie! And coconut is one of my favourite flavours. Love that you are using healthier grains like Einkorn and oats. xx

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  38. Eva Taylor14/4/15 13:47

    I just love the coconut shavings Angie, we just get grated coconut here so I'd likely have to shave them myself. Yet another flour I must Google, you definitely have a diversified gluten free pantry!
    Eva https://kitcheninspirations.wordpress.com

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  39. Peachy @ The Peach Kitchen14/4/15 14:11

    Oh wow. I love coconut!

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  40. kitchen flavours14/4/15 16:04

    Such a delicious treat! I love the toasted coconut!

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  41. CQUEK14/4/15 17:25

    These look perfect!

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  42. Honey Bee Sweets14/4/15 18:05

    Woahhh, these are some perked up oat bars! I can imagine the chewy sweet coconut chunks on top and the creamy satisfying oat layer below. Another fabulous idea Angie. ;)

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  43. Hema14/4/15 18:13

    Wow, they look so good and super tempting..

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  44. FLAVZCORNER14/4/15 18:17

    That looks delicious Angie!! Coconut in desserts cannot go wrong.

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  45. Kitchen Belleicious14/4/15 19:37

    you always put together the most outstanding flavors and textures together. I love this!

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  46. Alida14/4/15 19:49

    Wow I love this! I really like shortbread and with coconut and white chocolate is amazing. Beautiful Angie.

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  47. Catherine14/4/15 22:53

    Dear Angie, This is wonderful. I love coconut and would enjoy it with a cup of tea. xoxo Catherine

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  48. Vicki Bensinger14/4/15 23:57

    These sound fantastic and I love those shavings of coconut.

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  49. SavoringTime in the Kitchen15/4/15 00:10

    I wish I could find coconut like that, Angie! What gorgeous bars and they look so delicious.

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  50. Debra Eliotseats15/4/15 02:55

    Outstanding, Angie, truly outstanding!

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  51. Abbe@This is How I Cook15/4/15 03:31

    This would disappear at a party! It would be the hit of the evening!

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  52. Bakericious15/4/15 03:59

    my favourite coconut, yummy yummy!

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  53. Dawn @ Words Of Deliciousness15/4/15 04:38

    These bars sound yummy. I love coconut.

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  54. Joanne15/4/15 12:33

    Oo I love einkorn flour! Sounds so perfect with the white chocolate and coconut.

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  55. Ana Regalado15/4/15 14:14

    I haven't had homemade shortbread yet . Those pretty treats sure look perfectly delish ! I'll ask Mr Google re einkron flour :D

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  56. Geri Saucier15/4/15 15:47

    These bars sound wonderful. Love the coconut and white chocolate:)

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  57. Roz 15/4/15 16:59

    Irresistable bars Angie! I can never pass up anything with sweet shortbread, coconut, or chocolate! What a combination!

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  58. grace15/4/15 20:12

    i love those huge flakes of coconut! truly, coconut and white chocolate is probably my most favorite combination of all time. :)

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  59. Sue/the view from great island16/4/15 00:27

    Angie what is coconut blossom sugar? I've never heard of it and it sounds incredible :)

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  60. Jean | DelightfulRepast.com16/4/15 09:13

    Angie, these look and sound wonderful! Must make them soon to enjoy with my tea.

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  61. Angie's Recipes16/4/15 10:37

    @Sue/the view from great islandIt's just like coconut sugar. I ordered it from amazon.

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  62. Anonymous16/4/15 13:39

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  63. Barbara16/4/15 14:24

    Yum, Angie! I love love love coconut chips! Anything with those on top are going on my list to make. These look divine!

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  64. Anonymous16/4/15 17:47

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  65. Brittaney Hughes16/4/15 18:31

    Yum! Shortbread is my husband's favorite, and anything involving coconut is mine. I think I need to make us some of these!

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  66. Beth16/4/15 19:42

    Shortbread is my cookie hero - it can do anything! These cookies look awesome.

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  67. Anonymous16/4/15 19:54

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  68. Anonymous16/4/15 20:39

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  69. Daniela Grimburg16/4/15 22:15

    Perfect combination of flavors and textures and a delightful way to boost your energy.

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  70. Anonymous17/4/15 00:21

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  71. Liz That Skinny Chick Can Bake17/4/15 02:21

    What gorgeous shortbread! I love the combination of coconut and white chocolate :)

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  72. Anonymous17/4/15 02:48

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  73. Unknown17/4/15 03:07

    Very unique recipe and I love all ingredients!!!

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  74. eatgood4life.blogspot.com17/4/15 03:54

    I have never baked with that type of flour before. You are the queen of healthy flours. By the way where do you get your flour supplies? I love the combo of flavors here with the coconut and white chocolate. Yum!!

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  75. Unknown17/4/15 05:50

    Great pics Angie..love the look of the toasted coconut ;)

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  76. Anonymous17/4/15 06:46

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  77. Anonymous17/4/15 08:35

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  78. Angie's Recipes17/4/15 09:02

    @eatgood4life.blogspot.com I usually order grains directly from the farm, then I grind them myself.

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  79. Katerina17/4/15 09:46

    Delicious bars Angie! Coconut is our favorite here!

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  80. Sokehah cheah17/4/15 10:44

    These bars are good to snack on, Angie!

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  81. Anonymous17/4/15 11:09

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  82. Emma | Fork and Good17/4/15 13:38

    I can't find coconut blossom sugar! Will normal coconut sugar be okay?!

    Great recipe by the way, with yet more beautiful pictures!

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  83. All That I'm Eating17/4/15 14:16

    Fantastic to see another recipe with einkorn in, these sound so good.

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  84. Angie's Recipes17/4/15 15:10

    @Emma | Fork and Good Sure, Emma.

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  85. Viviane Bauquet Farre - Food and Style17/4/15 18:12

    These look delicious, Angie! I love the way the toasted sliced coconut seems to be wildly growing from the tops of the bars. I'd be very happy to snack on one of these :)

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  86. Anonymous17/4/15 22:23

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  87. Anonymous18/4/15 03:47

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  88. Anonymous18/4/15 04:13

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  89. Gourmet Getaways18/4/15 06:03

    Beautiful presentation, first off! While Julie is the white chocolate fan, Alesah loves this, too! Those toasted coconuts hit the spot. Excellent job, Angie :)


    Julie & Alesah
    Gourmet Getaways xx

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  90. Gourmet Getaways18/4/15 06:04

    Oh and yes, definitely pinning!

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  95. My Inner Chick18/4/15 17:44

    You are a food artist.
    Fabulous!!! xxx

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  96. Shobha Kamath18/4/15 18:39

    Simply loved it! Your recipes are unique and inspiring too..

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  97. Unknown18/4/15 19:44

    I jumped at coconut and then there was white chocolate. That's a great combo right here. We would be a very happy household with these cookies. You have some of the most fantastic ideas.
    xx

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  98. Tisa Jacob18/4/15 20:43

    You make healthful look so pretty, Angie. These pictures are gorgeous.Except for the fact that I have no idea what einkorn is, I think I would def make these.

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  102. lisa is cooking19/4/15 19:47

    I can never pass up white chocolate or toasted coconut. These look fabulous!

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  105. Big Rigs 'n Lil' Cookies21/4/15 04:41

    Coconut Blossom Sugar? Even your ingredients leave me inspired!

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  106. Kiran @ KiranTarun.com21/4/15 19:49

    I can't never resist anything, Coconut!!

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  107. Koko21/4/15 20:02

    White chocolate is my favourite and I haven't had it in ages....man do these look good!!

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  108. Evelyne CulturEatz21/4/15 22:29

    Just gorgeous bars Angie, love anything shortbread but adding a thin layer of chocolate and coconut makes them spectacular. Bookmarked!

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  109. mjskit22/4/15 04:37

    The textures and the flavors seem quite distinctive and what a pleasure to the senses! Another winner Angie!

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  110. Regina24/4/15 06:49

    Mmmm...these bars look so pretty and sound super yummy!

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  111. MunatyCooking24/4/15 11:51

    This is interesting Angie, I'd love to try it and I love coconuts :)

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  112. My Little Space24/4/15 12:01

    This definitely tasty good. Coconut works in anything. Wish I can have some too.
    Blessings, Kristy

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  116. Choclette25/4/15 16:10

    Oh my, these look wonderful Angie. Sweet treats given a heathy twist from you. Coconut sugar is a wonderful ingredient as is coconut nectar. I still don't know what Einkhorn is. I'd better go and look as I'm sure you answered me.

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  117. Emma @ Bake Then Eat26/4/15 21:06

    Oh I love toasted coconut, these sound and look amazing :D

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  118. www.mahaslovelyhome.com28/4/15 23:53

    Wow.., really tempting and yummy..I Can have it any time ..

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  119. www.mahaslovelyhome.com1/5/15 19:15

    Very interesting n delicious luking slices

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  120. ami@naivecookcooks6/5/15 05:18

    Looks delicious Angie and your pictures are amazing!

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