tag:blogger.com,1999:blog-6373724138035499204.post1781825213249561281..comments2024-03-29T07:11:23.705+01:00Comments on Angie's Recipes . Taste Of Home: Focaccia with Grapes / Schiacciata con l'UvaAngie's Recipeshttp://www.blogger.com/profile/14978978261098754954noreply@blogger.comBlogger94125tag:blogger.com,1999:blog-6373724138035499204.post-35580776849995794222016-07-16T01:56:54.964+02:002016-07-16T01:56:54.964+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-33744383271444531042013-08-05T09:24:01.851+02:002013-08-05T09:24:01.851+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-30630229276320080532012-11-13T22:18:41.280+01:002012-11-13T22:18:41.280+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-5551939255629231192011-10-28T04:43:28.827+02:002011-10-28T04:43:28.827+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-90413153785140955822011-07-20T14:49:35.393+02:002011-07-20T14:49:35.393+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-80971450506422090802010-10-29T07:15:32.529+02:002010-10-29T07:15:32.529+02:00@OysterCulture
You are very welcome to link it. :...@<a href="#c7313413147679423531" rel="nofollow">OysterCulture</a><br /><br />You are very welcome to link it. :-)) I should thank YOU!Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-73134131476794235312010-10-27T17:42:37.022+02:002010-10-27T17:42:37.022+02:00I'm giving you a virtual hug for this. We jus...I'm giving you a virtual hug for this. We just got back from Tuscany and sampled so many incredible versions of this tasty treat that I vowed to make it as soon as I got home. Cannot wait to try your version. If you don't mind, I'd love to link to this post.OysterCulturehttp://oysterfoodandculture.comnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-11447316912666338882010-10-27T17:22:35.970+02:002010-10-27T17:22:35.970+02:00Oh I really want a piece!!! Your photos are amazi...Oh I really want a piece!!! Your photos are amazing, congrats on Top 9Gracehttp://gracessweetlife.comnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-42407059436355254942010-09-18T20:06:38.315+02:002010-09-18T20:06:38.315+02:00This is such a wonderfully creative use of grapes,...This is such a wonderfully creative use of grapes, which don't get nearly the respect they should in the baking world! Until now, my focaccia has used more traditional toppings. Aside from enjoying it with that chianti, what uses would you recommend for this unusual combination?<br /><br />Thanks for sharing this.Ben @ Kissing the Cookhttp://kissthecook-ben.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-15868463034590974092010-09-12T18:24:59.520+02:002010-09-12T18:24:59.520+02:00It looks wonderful. I'm so glad you liked itIt looks wonderful. I'm so glad you liked itDajanahttps://www.blogger.com/profile/03185844197103300567noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-34420072462122789612010-09-08T07:31:26.924+02:002010-09-08T07:31:26.924+02:00This looks amazing!This looks amazing!Dana Fallentinehttps://www.blogger.com/profile/03996317066032529114noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-15527124512845657632010-09-08T07:05:14.593+02:002010-09-08T07:05:14.593+02:00Oh my! I MUST try this! Looks divine!
Mary xo
Del...Oh my! I MUST try this! Looks divine!<br /><br />Mary xo<br /><a href="http://delightfulbitefuls.blogspot.com/" rel="nofollow">Delightful Bitefuls</a>Mary @Delightful Bitefulshttps://www.blogger.com/profile/12360262975028237613noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-65224095760343253902010-09-05T15:21:01.461+02:002010-09-05T15:21:01.461+02:00Angie, I've never thought that focaccia can be...Angie, I've never thought that focaccia can be sweet too! Thank you for sharing! Btw, I've been addicted to grapes lately. I might throw some onto my focaccia when I get around to do so, since grapes have become a regular in my pantry. They're great for snacking! Healthy and not fattening! =DPei-Linhttps://www.blogger.com/profile/08822262778417710649noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-26892437301383199992010-09-04T18:06:52.240+02:002010-09-04T18:06:52.240+02:00thanks! how long do i have to let the dough rise f...thanks! how long do i have to let the dough rise for? just till it's doubled in size?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-33023455722071852622010-09-04T13:43:24.262+02:002010-09-04T13:43:24.262+02:00looks so pretty!looks so pretty!Bakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-92005053874804505972010-09-04T06:53:47.730+02:002010-09-04T06:53:47.730+02:00Anonymous: Place the flour, salt and instant dried...Anonymous: Place the flour, salt and instant dried yeast in a mixing bowl, make a well in the center, add in the liquid. If you use non-instant yeast, proof the yeast with water first.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-74965096164220874512010-09-04T06:38:48.543+02:002010-09-04T06:38:48.543+02:00hi, how can i prepare this if i don't have a b...hi, how can i prepare this if i don't have a bread machine?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-50454933730247334302010-09-03T21:02:09.816+02:002010-09-03T21:02:09.816+02:00This looks delicious! I love how the grapes dye th...This looks delicious! I love how the grapes dye the bread... so beautiful!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-20731052374216932822010-09-03T17:44:12.786+02:002010-09-03T17:44:12.786+02:00What a gorgeous classic! This reminds me of summe...What a gorgeous classic! This reminds me of summer parties with my grandmother. Yummy.La Bella Cookshttps://www.blogger.com/profile/16700526692013628923noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-71411264966413898262010-09-03T15:34:57.445+02:002010-09-03T15:34:57.445+02:00I've always thought of savory foccacia. This i...I've always thought of savory foccacia. This is something new to try. I would never have thought to use grapes!Mother Rimmyhttps://www.blogger.com/profile/04325736848992475285noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-43803106176047112010-09-03T02:57:40.487+02:002010-09-03T02:57:40.487+02:00Wow, I have never made focaccia bread, but when I ...Wow, I have never made focaccia bread, but when I do it will be with grapes! ThanksDebbiehttps://www.blogger.com/profile/08349594665584951489noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-74230794191163330982010-09-03T02:27:43.596+02:002010-09-03T02:27:43.596+02:00Oh look at that gorgeous fruity creation!Oh look at that gorgeous fruity creation!Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-70969514721246452592010-09-03T00:36:36.495+02:002010-09-03T00:36:36.495+02:00Grapes on foccacia sounds awesome. Your bread look...Grapes on foccacia sounds awesome. Your bread looks so beautiful and delish. I can't wait to give this a trynaomihttp://www.bakersroyale.comnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-84718999306454349012010-09-02T22:24:21.061+02:002010-09-02T22:24:21.061+02:00Confession: just found your blog through FoodBuzz ...Confession: just found your blog through FoodBuzz and I got lost in it for an hour. Bread is my passion and you have great recipes for whole grains and little/no sweetener. I need to get serious about keeping a sour dough culture to take advantage of wonderful hearty bread. Signed up for email.kitbluenoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-41052986695267186032010-09-02T21:37:11.225+02:002010-09-02T21:37:11.225+02:00I've never had this nefore, but the sound of g...I've never had this nefore, but the sound of grapes with sugar on focaccia sounds hard to resist!pigpigscornerhttps://www.blogger.com/profile/13049039101703360576noreply@blogger.com