tag:blogger.com,1999:blog-6373724138035499204.post141013640566907956..comments2024-03-29T07:11:23.705+01:00Comments on Angie's Recipes . Taste Of Home: Hokkaido Milky Loaf & BunsAngie's Recipeshttp://www.blogger.com/profile/14978978261098754954noreply@blogger.comBlogger38125tag:blogger.com,1999:blog-6373724138035499204.post-57863133821697142662018-07-20T08:09:41.713+02:002018-07-20T08:09:41.713+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-1683794709216714182017-08-26T10:01:31.133+02:002017-08-26T10:01:31.133+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-67116993480748395202017-08-03T06:23:40.259+02:002017-08-03T06:23:40.259+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-65036676278237248852016-05-25T10:52:04.985+02:002016-05-25T10:52:04.985+02:00This comment has been removed by a blog administrator.iMchttps://www.blogger.com/profile/18222784861949542410noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-74757160017119323152016-05-25T10:50:34.458+02:002016-05-25T10:50:34.458+02:00This comment has been removed by a blog administrator.iMchttps://www.blogger.com/profile/18222784861949542410noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-69237669374240155902015-10-20T12:07:46.258+02:002015-10-20T12:07:46.258+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-81657382966911951562015-10-20T11:12:10.441+02:002015-10-20T11:12:10.441+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-38755380140942702282015-10-20T07:52:26.355+02:002015-10-20T07:52:26.355+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-49354289778023763332013-07-01T15:11:01.735+02:002013-07-01T15:11:01.735+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-34087769878163997712013-05-23T06:47:02.104+02:002013-05-23T06:47:02.104+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-39442347871605316372013-03-25T19:06:59.363+01:002013-03-25T19:06:59.363+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-54843266109963680352013-03-06T17:34:06.364+01:002013-03-06T17:34:06.364+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-16358195335523879182013-03-02T04:03:23.430+01:002013-03-02T04:03:23.430+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-10279117831802816822013-02-14T21:56:45.900+01:002013-02-14T21:56:45.900+01:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-6797726062914000732012-07-30T06:29:48.627+02:002012-07-30T06:29:48.627+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-86007742943641431742012-07-11T07:44:24.737+02:002012-07-11T07:44:24.737+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-12564200001593463982012-01-05T21:10:43.982+01:002012-01-05T21:10:43.982+01:00@Ashley
I used 30 grams. 30ml of water is 30 grams...@<a href="#c531987674405622989" rel="nofollow">Ashley</a><br />I used 30 grams. 30ml of water is 30 grams, so 30 grams of milk would be slightly less than 30ml due to higher density than water.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-5319876744056229892012-01-04T04:22:48.778+01:002012-01-04T04:22:48.778+01:00Hi Angie,
Your bread look delicious! I have a que...Hi Angie,<br /><br />Your bread look delicious! I have a question. Is it 30gm milk or 30ml? I'm a bit confused. Thank you!<br /><br />AshleyAshleyhttp://angiesrecipes.blogspot.com/2009/02/hokkaido-milky-loaf-buns.htmlnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-9099689728254885452011-09-25T16:08:17.111+02:002011-09-25T16:08:17.111+02:00@MichaelSure you can use just milk instead, even t...@<a href="#c890850201718089216" rel="nofollow">Michael</a>Sure you can use just milk instead, even the creme fraiche can be replaced with milk. Just need to adjust the amount of flour.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-8908502017180892162011-09-25T00:32:46.630+02:002011-09-25T00:32:46.630+02:00This is really good stuff! Thanks.
But why milk A...This is really good stuff! Thanks.<br /><br />But why milk AND milk powder? Can't you just use milk with 3,5% fat? I'm from Scandinavia, so pardon my ignorance.Michaelnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-67993421813232336872011-07-23T12:41:10.849+02:002011-07-23T12:41:10.849+02:00@Caty
I think bread machine would work just fine t...@<a href="#c295716643988772892" rel="nofollow">Caty</a><br />I think bread machine would work just fine too. I would use 3 grams of instant dried yeast instead though.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-2957166439887728922011-07-22T11:51:03.906+02:002011-07-22T11:51:03.906+02:00hi Angie,
You make lovely bread!
If I want to mak...hi Angie,<br />You make lovely bread!<br /><br />If I want to make half a loaf out of this recipe, do I exactly halve all the ingredients? My breadmaker can only make 1 lb of bread and I would like to use it to make your recipe. Would it be ok to use the machine?<br /><br />I have only instant dry yeast - so for half recipe, i could use 2.5g?<br /><br /><br />ThanksCatynoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-50775289328601596172011-07-15T05:13:13.777+02:002011-07-15T05:13:13.777+02:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-84025071054477508462011-07-03T11:05:18.683+02:002011-07-03T11:05:18.683+02:00@Anonymous
5 grams of rapid dry yeast would be fin...@<a href="#c7740414320425299247" rel="nofollow">Anonymous</a><br />5 grams of rapid dry yeast would be fine.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.comtag:blogger.com,1999:blog-6373724138035499204.post-20060169683253358842011-07-03T09:55:47.630+02:002011-07-03T09:55:47.630+02:00@Anonymous
Since you love milk, then the hokaido m...@<a href="#c874541643631795136" rel="nofollow">Anonymous</a><br />Since you love milk, then the hokaido milk loaf with tangzhong would be a better choice.Angie's Recipeshttps://www.blogger.com/profile/14978978261098754954noreply@blogger.com