Tuesday, May 03, 2022

Jumbo Strawberry Buttermilk Muffins


© 2022 | http://angiesrecipes.blogspot.com




© 2022 | http://angiesrecipes.blogspot.com


© 2022 | http://angiesrecipes.blogspot.com


Bursting with fresh, plump and sweet local strawberries, these fruity oversized muffins are soft, tender and make a perfect summer dessert or a delightful breakfast treat with coffee. They bake tall and moist just like the ones you get at your favourite local bakery. Buttermilk adds pleasant tanginess to baked goods, and like yoghrt and sour cream, it also helps tenderize gluten, giving baked goods a softer texture and more body. For an easy substitute of buttermilk, measure one tablespoon of lemon juice into one cup of milk and let sit for 5 minutes.
If you don't have a jumbo muffin tin, then use a regular 12-cup muffin pan and adjust the baking time to 15-18 minutes. You can substitute the strawberries for any seasonal fruit, or even chocolate chips!

 
  • 125 g White spelt flour
  • 125 g Whole-grain spelt flour
  • 100 g Coconut sugar
  • 10 g Baking powder
  • 2 g Baking soda
  • A pinch of sea salt
  • 115 g Cold butter, cubed
  • 240 ml Buttermilk
  • 2 Medium eggs, at room temperature
  • 300 g Fresh strawberries, diced
  • 1 tbsp Brown sugar for topping, optional
  1. Preheat oven to 200C/400F. Grease a 6-cup jumbo muffin tin and set aside.
  2. In a large bowl, add the spelt flours, coconut sugar, baking powder, baking soda and salt. Add in cubed cold butter and using your fingers, rub butter into the flour mixture until crumbly.
  3. Mix together the buttermilk and eggs in another bowl and pour over the butter-flour mixture. Stir until just incoorporated. Gently fold in diced strawberries.
  4. Divide the muffin batter into prepared muffin cups and sprinkle each with 1/2 teaspoon of brown sugar on top.
  5. Bakefor 22-25 minutes, or until a toothpick inserted comes out with a few crumbs. Allow muffins to cool for about 5 minutes in the muffin tin before transferring them to a wire rack.

© 2022 | http://angiesrecipes.blogspot.com



© 2022 | http://angiesrecipes.blogspot.com





© 2022 | http://angiesrecipes.blogspot.com



© 2022 | http://angiesrecipes.blogspot.com

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55 comments:

  1. Tom3/5/22 00:14

    ..they look wonderful. Local strawberries won't be here until June.

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  2. Unknown3/5/22 00:16

    wow they need a good temperatur when baked to make a tender texture...i like your muffin. The slice of strawberry like the jackpot....yummy! Have a nice day Angis ^^

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  3. Brian's Home Blog3/5/22 00:19

    Oh yum, I want one!

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  4. Christine3/5/22 01:41

    Yummy!

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  5. J.P. Alexander3/5/22 03:57

    Ricos pastelitos. Gracias por la receta la hare pronto. Te mando un beso.

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  6. Gingi3/5/22 06:06

    Yum yum yum! I love it when baked fruit keeps its bright color, it looks so appetizing! - http://www.domesticgeekgirl.com

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  7. Anonymous3/5/22 06:52

    Your muffins look delicious Angie

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  8. Margaret D3/5/22 07:18

    Well they do look gorgeous.

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  9. Lola Martínez3/5/22 08:11

    Son deliciosos tal y como están, con harina de espelta, fresas y buttermik. Me encantará prepararlos. Bss

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  10. Nancy Chan3/5/22 10:10

    The jumbo strawberry muffins look beautiful and yummy. Please keep one for me.

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  11. Federica Simoni3/5/22 11:26

    wow super golosi!

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  12. Whats Cookin Italian Style Cuisine3/5/22 12:00

    Wow these looks super delicious and I am a big fan of strawberries and muffins

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  13. Noob Cook3/5/22 13:07

    Good things should come in jumbo sizes! These strawberry muffins are really pretty.

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  14. DEZMOND3/5/22 14:19

    Love all the whites and reds! I make my muffins and sponges with buttermilk as well as I don't use eggs. It is much softer with buttermilk or yogurt.

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  15. savorthebest3/5/22 14:51

    They look delicious. Perfect for brunch or tea.

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  16. Liz That Skinny Chick Can Bake3/5/22 14:55

    Yum! These must be super moist and tender with the addition of buttermilk. Plus, I love how packed full of yummy strawberries these are!!

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  17. Mijú3/5/22 15:30

    Angie que ricos con fresas :-)))

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  18. Maria Grazia Ferrarazzo Maineri3/5/22 15:31

    I love these muffins so much, Angie! So fluffy and delicious!

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  19. Anonymous3/5/22 15:55

    Yummy. I love it. Regine
    www.rsrue.blogspot.com

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  20. Kitchen Riffs3/5/22 16:46

    These look terrific! Love strawberry season, and we love strawberries in baked goodies. :-)

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  21. foodtravelandwine3/5/22 17:42

    These muffins are the best!....I don't bake with strawberries often....I think I have to change my baking!!.......Abrazotes, Marcela

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  22. Choclette3/5/22 18:29

    Jumbo muffins? Who could resist those?

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  23. Pam3/5/22 19:03

    Loaded with berries & so beautiful. YUM!

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  24. David3/5/22 19:17

    Angie, Buttermilk and strawberries...two of my better half's favorite foods, either together or combined in a muffin. Add some quality butter and I'm good to go! Take Care, Big Daddy Dave

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  25. Bill3/5/22 19:20

    Yummy, they look awesome!

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  26. New Classic r3/5/22 19:24

    This looks like a must for the upcoming strawberry season. I think it also be pretty made in a springform pan. Thanks for the share.

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  27. Ben | Havocinthekitchen3/5/22 20:07

    I've actually never baked with buttermilk, but I know it helps reach a moist and light texture - I can definitely see that! The muffins look terrific, loving those pieces of juicy strawberries.

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  28. Anonymous3/5/22 21:47

    Oh yum. These look great.

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  29. DeniseinVA3/5/22 22:20

    How delicious Angie, I love strawberries and I would enjoy making these muffins. I have a long list of your recipes that I have bookmarked :) Thank you very much!

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  30. Muriel3/5/22 22:26

    Il ne manque plus qu'une tasse de thé pour déguster ces muffins si appétissants !

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  31. Yvonne @ Fiction Books Reviews3/5/22 23:48

    I must admit that I have never tried using buttermilk in baking before, but I like the idea of a softer, creamier texture, so this is definitely something I shall be trying out! :)

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  32. tigerfish4/5/22 00:58

    Oversized sounds great, especially for a homemade treat like this. Can't wait for strawberry season to be here.

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  33. Whats Cookin Italian Style Cuisine4/5/22 13:21

    perfect to revisit for Mother's day! thanks

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  34. Rose world4/5/22 13:46

    So pretty, so tempting. I wish I could have one!!

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  35. thepaintedapron.com4/5/22 15:06

    Oh Yummmmmm! Thanks for the tips about using yogurt and buttermilk! Strawberries are so good right now!

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  36. Paolina4/5/22 21:35

    dei muffin meravigliosi e super golosi!

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  37. Dawn @ Words Of Deliciousness5/5/22 01:23

    Love the strawberries in muffins. Your muffins look beautiful.

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  38. Raymund5/5/22 04:41

    Wow that thing is loaded with strawberries, I love it

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  39. speedy705/5/22 11:22

    Dekliziosi con le fragole, molto golosi!

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  40. Javier5/5/22 12:46

    Amazing muffins! I love the color and the flavour of these sweet local strawberries in your recipe

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  41. David M. Gascoigne,5/5/22 13:27

    I just ate breakfast but now I am hungry again looking at these. My wife makes really good blueberry muffins.

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  42. Pilar5/5/22 18:52

    Hoy nos dejas una delicia de receta y la manera de sustituir el suero de leche, gracias, un beso

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  43. shirleysimplerecipe5/5/22 20:59

    Hi! Angie, the strawberry muffin looks delicious 😃!

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  44. Cooking Julia6/5/22 00:01

    Oh! How nice these muffins are!

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  45. EASYFOODSMITH6/5/22 13:03

    The taste and the texture both are wonderful.

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  46. mjskit7/5/22 04:49

    We've been getting fabulous strawberries this season - plump and sweet. They were be delicious in these muffins. Thank you for using buttermilk. I love baked goods made with buttermilk.

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  47. Anonymous8/5/22 00:35

    It's Judee from Gluten Free A-Z. I only seem to be able to comment anonymously. Anyway, Your muffins look amazingly flavorful, colorful, and delicious. I will save this recipe for strawberry season which is usually mid June in our parts.

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  48. Marcelle 9/5/22 19:07

    Angie, we have been loving the fresh berries lately, I recently made strawberry buttermilk pancakes!! Now, these muffins will be a wonderful breakfast treat for us!! Gorgeous recipe!! 🍓🌞

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  49. My name is Erika.10/5/22 02:15

    I'm playing catch up but I'm glad I caught this post as strawberry season is coming. I can't wait, and I'm keeping this recipe. Hope all is well Angie. hugs-Erika

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  50. Izaa10/5/22 20:02

    yummy

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  51. Sherry's Pickings11/5/22 04:16

    these look superb angie! love strawberries.

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  52. Sherry's Pickings11/5/22 04:17

    my comment flew away! just saying i love strawbs and these look fab.

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  53. Sherry's Pickings11/5/22 05:21

    ooh strawbs - delish! great looking muffins.

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  54. SavoringTime in the Kitchen19/5/22 20:15

    Local strawberries don't arrive here until June but I am seeing beautiful California berries at the market right now. These are gorgeous muffins!!

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  55. bread&salt21/5/22 15:39

    Looks great! Our strawberry (not from green house) season is just beginning here and it sounds really good.

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