Saturday, May 09, 2020

Dairy Free Gluten Free Peanut Butter Tahini Fudge


© 2020 | http://angiesrecipes.blogspot.com





http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com


Desserts made with peanut butter, tahini (aka sesame seed butter) are right up my alley, esp. when they are healthful and good for you like this fudge recipe which is refined sugar free, dairy free and naturally gluten free. It's smooth, amazingly delicious and simple to make. Coconut syrup was used to sweeten the fudge, but maple syrup would do the trick too. You can substitute cashew or almond butter for peanut butter.

  • 250 g Organic creamy peanut butter
  • 150 g Natural tahini / sesame butter
  • 80 g Coconut oil (or cocoa butter)
  • 40 g Coconut syrup
  • 1 tsp Vanilla paste
  • Pyramid-shaped or regular sea salt flakes (for decorating)
  1. Prepare a mini-muffin pan with a 24 cup capacity. Line with praline paper liners. Set aside. You can also use 12 standard-size silicone muffin cups or a mix of two.
  2. In a medium saucepan over low heat, add the peanut butter, natural tahini, coconut oil and coconut syrup.
  3. Mix with a rubber spatula until smooth. Remove from heat and stir in vanilla paste.
  4. Spoon into the prepared muffin liners and chill for a few hours or until firm. Sprinkle lightly with sea salt flakes and enjoy! The fudge can be stored in an airtight container for up to 1 week.

http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com




http://schneiderchen.de | © 2020 | http://angiesrecipes.blogspot.com


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46 comments:

  1. Dahn @savorthebest9/5/20 04:43

    This looks so good Angie, I have been on a tahini kick lately.

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  2. Monica Hein ~ Beauty Diary9/5/20 05:19

    Yum these looks so yummy

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  3. gluten Free A_Z Blog9/5/20 06:30

    Oh My Angie, these look absolutely decadent, and yet you still managed to keep them healthy! I can only imagine how good they taste.

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  4. Iwona9/5/20 06:59

    Amazing dessert :) I love peanut butter and tahini :)

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  5. Evi Erlinda9/5/20 07:08

    Looks so sweet and healthy!

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  6. Nancy Chan9/5/20 14:42

    These look like a yummy treat. Happy weekend.

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  7. Mae Travels9/5/20 16:04

    Those look delicious, but very high in fat and calories. Any kind of syrup is chemically the same as sugar. But we all need a sweet, fat treat sometimes.

    be well... mae at maefood.blogspot.com

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  8. Jeff the Chef9/5/20 16:10

    What a fantastic combination: peanut butter and tahini. I'll bet this fudge is delicious.

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  9. R's Rue9/5/20 16:51

    Yum. I want some.

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  10. Fran @ Gday Souffle9/5/20 19:05

    These mini-muffin desserts are so cute- they are also so small that I don't have to worry about gaining weight (maybe)!

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  11. Kitchen Riffs9/5/20 19:38

    This looks really, really good. Terrific recipe -- thanks.

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  12. Tanza Erlambang9/5/20 21:13

    healthy peanut butter...yummy

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  13. Whats Cookin Italian Style Cuisine10/5/20 01:17

    Wow this is great I have tahini and had no idea what to do with it this is perfect! plus I love coconut!

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  14. Natalia10/5/20 14:38

    Yum! Look super cute abd so good, perfect for a gift!

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  15. Liz That Skinny Chick Can Bake10/5/20 15:31

    Mmmmm....I can never resist a peanut butter treat! And so fun made in those molds...like a Reese's without the chocolate! I'm game :)

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  16. Makeup Muddle10/5/20 15:45

    You always take the most beautiful photos Angie! Your photos always make me so hungry. I would love this fudge, I'm such a massive peanut butter fan so the idea of fudge is like heaven to me! xo

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  17. Catherine10/5/20 16:30

    Dear Angie. Peanut butter and fudge is a match made in heaven💕

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  18. SavoringTime in the Kitchen10/5/20 16:35

    Such delightful little treats, Angie and just what we need right now :) We love peanut butter too and the sprinkle of sea salt is perfect!

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  19. foodtravelandwine11/5/20 03:01

    It looks delicious and healthy!...super creamy and tasty!.........Abrazotes, Marcela

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  20. Nammi11/5/20 07:38

    wow. I have a bottle of tahini with no idea what to do with it. these look like a nice little treat to cheer me up these days

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  21. Pam11/5/20 16:43

    They look and sound so tasty!

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  22. Shades Of Silvie11/5/20 17:13

    I tried the recipe and omg! It was so good!! Thank you for that, its my new favourite dessert ❤️

    I follow you, would you like to become friends?

    Shades of Silvie

    Have a lovely day 🌷

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  23. fimere11/5/20 22:18

    un gâteau parfait j'aime bien les grains de sésames
    bonne soirée

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  24. Raymund12/5/20 02:03

    That looks like an amazing dessert! Definitely a must try

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  25. Marcellina12/5/20 13:43

    Yum! This looks so good! Not sure I could stop at one!

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  26. Roz 12/5/20 16:21

    What a clever, creative and unique way to make peanut butter treats! Just the right size for a quick bite! Mmmm, and with peanut butter! Yum!

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  27. Pam12/5/20 21:37

    Great treat, Angie! We love peanut butter and this is a delicious way to use it! The molds are great too!

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  28. 2pots2cook13/5/20 08:14

    Love tahini and it seems to be perfect energy bite ....

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  29. Evi13/5/20 14:47

    What a lovely vegan treat! Can't wait to try them :)

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  30. Catherine13/5/20 17:54

    These peanut butter cups look sooooo very good. I love peanut butter!!! xoxo Catherine

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  31. Juliana14/5/20 02:52

    OMG Angie, these peanut butter tahini fudge looks fabulous...I love the pictures of the teeth mark...yum!
    Have a great rest of the week and stay safe!

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  32. Merryn14/5/20 06:10

    Oh yummy indeed, thank you for a classic healthy twist on a fete sold toffee. I am definitely making your version :D

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  33. Sherry's Pickings14/5/20 06:53

    these do sound tasty angie. i love tahini and i love peanut butter:) i really don't like the texture and feel of coconut oil so I'd have to use something else... hope you're keeping well.
    cheers
    sherry

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  34. All That I'm Eating14/5/20 14:38

    These look brilliant and I bet the tahini gives such a lovely flavour.

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  35. tigerfish14/5/20 23:34

    Such treats are right up my alley! But I am thinking if I could resist just eating the peanut butter straight from the jar - before it even gets mixed with sesame butter and turn into fudge :P

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  36. Alida@mylittleitaliankitchen15/5/20 11:47

    These must be really delicious. I love Tahini and I usually have it spread on top of bread or crackers but I have never baked with it. Your fudges look yummy Angie!

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  37. Ashley@CookNourishBliss15/5/20 14:58

    Yessss this is exactly my kind of treat! I LOVE both pb & tahini!

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  38. Anonymous15/5/20 20:16

    Love the combination of peanut butter and tahini in this nutritious fudge, Angie. My kind of afternoon pick me up snack!

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  39. Vicki Bensinger15/5/20 22:46

    Oh my Angie this sounds great. I have all the ingredients except coconut syrup but i have date syrup. I wonder how that would be although the coconut syrup, which i haven't heard of before, isn't sweet. I may try it anyway. Thanks for sharing. Hope you're safe and well!

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  40. Valentina16/5/20 04:38

    These are right up my alley, too! I love sesame -- and especially in a dessert. Brilliant. :-) ~Valentina

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  41. mjskit18/5/20 18:05

    there is something about this fudge that just screams to be made! Maybe it's because I love peanut butter and tahini. AND it looks quite easy to make. Thanks Angie!

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  42. Anca21/5/20 12:56

    Gosh, this looks delicious. I love tahini and I think that I would love this fudge too. I will have to try it.

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  43. grace23/5/20 20:06

    what a unique batch of fudge! i would definitely savor a piece or 3. :)

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  44. Noob Cook26/5/20 04:34

    I love smaller, bite-sized treats made with the mini muffin pan. I love tahini too: I use it for savoury recipes, nice to see they make such a nice no-bake sweet treat here.

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  45. Tanza Erlambang27/5/20 04:02

    Tahini is new word for me, I should try this kind of cookies.
    Thank you for your introduction and recipe

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  46. Anonymous9/6/20 20:38

    Right up my alley too. I adore tahini and sesame flavours in general. Peanut butter is pretty good too :D

    Choclette x

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