http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com
Perfect as a light meal or side dish, these baked zucchini and tomatoes, adapted from taste, are stuffed with a delicious mixture of tuna, golden raisins, onion, chives, cinnamon, and wholegrain breadcrumbs. It looks much cuter made with the small, round zucchini, but is equally delicious made with standard long variety.
- 3 Round zucchini
- 3 Large tomatoes
- Salt and black pepper
- 2 tbsp Olive oil
- 1 Onion, finely chopped
- 2 Garlic cloves, crushed
- 1 tsp Cinnamon powder
- 2 x 185 g Tuna in olive oil, drained, flaked
- 2 tbsp Chives, chopped
- 1/3 cup Golden raisins
- 1 cup Fresh wholegrain breadcrumbs
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- Preheat oven to 200C/400F. Cut a thin slice from top of each zucchini and tomato and reserve. Use a small teaspoon to remove the flesh from zucchini and tomato. Roughly chop flesh then set aside. Season the shells with salt and pepper. Place into a baking dish.
- Heat oil in a frying pan over medium-high heat. Add onion, garlic and cinnamon. Cook for 1 minute, or until tender. Add tuna, chopped tomato flesh, chives and raisins. Cook for 2 minutes. Transfer to a bowl.
- Stir breadcrumbs into tuna mixture. Season with salt and pepper. Spoon mixture into zucchini and tomato shells. Replace tops. Bake for 18 to 20 minutes, or until tender. Serve with green salad.
http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com
http://schneiderchen.de | © 2015 | http://angiesrecipes.blogspot.com
Delicious Angie!!
ReplyDeleteI love recipes with zucchini!
Is a nice recipe!
xo
Delicious Angie!!
ReplyDeleteI love recipes with zucchini!
Is a nice recipe!
xo
Tuna stuffing sounds like a good alternative to usual meat/ rice stuffing. Must be nice and aromatic with a touch of cinnamon.
ReplyDeleteA delicious summer dish! I love tuna stuffing.
ReplyDeleteCheers,
Rosa
They look beautiful and delicious! I like raisins!
ReplyDeletebien appétissant, j'adore
ReplyDeletebonne journée
These look soo delicious! You are making me hungry! I didn't know there is round zucchini.. but now I know. So cute! I thought they were melons at first.
ReplyDeleteStuffed veggies make both pretty and delicious meals.
ReplyDeleteYou're right - it's really cute in the round zucchini! This looks delicious.
ReplyDeleteThese are so adorable! Love the combination of the round green zucchini with the tomato - great contrasting color on the table. Delish, too!
ReplyDeletei find it delightful that those zucchini are perfectly shaped to be their own serving dishes. stuffed foods are awesome. :)
ReplyDeleteHi Angie, these look so delicious, this is when tomatoes are there best. What a great meal!
ReplyDeleteIt looks like a healthy and delicious meal.
ReplyDeleteWOW! These healthy baked zucchini sounds so healthy and delicious. Beautiful clicks too!
ReplyDeleteA perfect combination of a delicious and so pretty looking summer dish.
ReplyDeleteI love love love your presentation! Such a delightful way to eat tuna - from these round zucchinin!
ReplyDeleteLove it. Really tempting clicks
ReplyDeletethis is so fun love it
ReplyDeleteI love stuffed zucchini and it is a great idea to use tuna. Very fresh and summery this dish Angie!
ReplyDeleteWow - these are beautiful! I've never seen the zucchini shaped like that but I love it. Those are some gorgeous tomatoes. The raisins in the tuna filling has me very intrigued! Yummy and beautiful Angie!
ReplyDeleteThis is so fun and creative! I love that you stuffed tuna into zucchini and baked it! It sounds so healthy and delicious!
ReplyDeleteThese are BRILLIANT! I now have to make a point of finding those little round zucchini - I want to make this asap!!
ReplyDeleteoh Angie, this looks fab! Just the other day I thought about stuffed vegetables and here they are. They look sublime and your presentation is inviting as always!
ReplyDeleteSo functional to use round zucchini and tomatoes as the containing bowls and these edible bowls are cute!
ReplyDeleteSo adorable with the colors to mix tomatoes and zucchinis. Tuna filling is a great idea, lighter and different. Will have to give this a go during the summer,
ReplyDeleteI love your version of the stuffed zucchini, and tomato with the tuna...too bad we can't find any round zucchini here in S. Florida, but in Italy there are an abundance of them. Lovely colors, and beautiful presentation, as always!
ReplyDeleteGorgeous & Creative, Angie.
ReplyDeleteFABULOUS!!!!!!!! xx
I love stuffed vegetables. I like your twist here with the tuna!
ReplyDeleteThis sounds great, such a lovely summery dish.
ReplyDeleteMmm, I love stuffed zucchini!! It's one of my favourite things to make. I've never tried it with tuna before though, so I will definitely have to try this!
ReplyDeleteSounds great! ...but I have never seen round zucchini before...whimsical! Super awesome photos!
ReplyDeleteSounds delicious and super healthy. I love the combination of ingredients sounds very flavorful. Your pictures are beautiful.
ReplyDeleteEverything about stuffed zuchinni and tomatoes says summer to me. And what a perfect dish to keep us all healthy!
ReplyDeleteWhat a delicious way to enjoy summer produce:)
ReplyDeleteI need to find these round zucchini's. I've never seen them before. Oh the dishes I could create with these would be such fun. I love yours. It sounds delish!!!
ReplyDeleteLooks gorgeous, I love the idea.
ReplyDeleteGorgeous presentation!! I love zucchini. Need to buy some soon!!
ReplyDeleteWay to go, Angie! It sounds delicious and I love seeing new recipes with zucchini. Thanks!
ReplyDeleteI love those cute round zucchinis and with the tuna filling, over the top delicious-ness!!!
ReplyDeleteOh I love these Angie. What a treat all stuffed and with Tuna....nice, yummy .
ReplyDeleteThis looks like a real taste of summer - love your choice of tuna for your stuffing. This reminds me of beautiful stuffed vegetables I've enjoyed in Greece.
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ReplyDeleteStuffed zucchini sounds delicious! Tastes like summer! Love the tuna stuffing! Reminds me of holiday...
ReplyDeleteAngie, this is a combination I would never have thought of! I'd have a hard time cutting into one, though, because it's almost too cute to eat!
ReplyDeleteI loved how you used all these good looking veggies!
ReplyDeleteI love those round zucchinis! I tried growing them a few years ago and they were a total disaster, sadly. This sounds like such a delicious way to prepare them, Angie! Love that artistic shot :)
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ReplyDeleteVery fancy for lunch but as easy as it is...why not? Great idea!
ReplyDeleteWhat a gorgeous presentation, Angie! I know these both must taste terrific, too!
ReplyDeletenever ate zucchini this way!! Love this!
ReplyDeleteThat's such a neat idea. The pictures are amazing and i'm in love with the idea of stuffing, I'm sure tastes delicious.
ReplyDeleteWe love stuffed veggies and with zucchini now beginning to appear in the garden, these are perfect....I've never thought of including tuna, and love the idea! The tomatoes with the zucchini give such a beautiful presentation, Angie!
ReplyDeleteDear Angie, A delicious lunch or dinner!! xo Catherine
ReplyDeletewow , this is something that I could eat daily :) looks soo good !
ReplyDeleteI love the look of those stuffed tomatoes :)
ReplyDeleteAngie, These look fabulous! I have never seen round zucchini…they are so cute! I have to try this recipe…looks so yummy!
ReplyDeleteThe presentation and innovation of this recipe is awesome. I love tuna. I must incorporated into my cooking more often!
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